White bread varieties - cont – Sunbeam BM7800 User Manual

Page 35

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35

White Bread Varieties - cont.

Sour Cream & Chilli Bread

750g

1.0kg

1.25kg

Water

80ml

125ml

200ml

Sour cream

1

/

2

cup

3

/

4

cup

1 cup

Chilli powder

1 teaspoon

1

1

/

2

teaspoons

2 teaspoons

Salt

1 teaspoon

1

1

/

2

teaspoons

2 teaspoons

Brown sugar

1 tablespoon

1

1

/

2

tablespoons

2 tablespoons

Skim milk powder

1 tablespoon

2 tablespoons

3 tablespoons

Bread improver

1 teaspoon

1 teaspoon

1 teaspoon

Plain flour

440g (2

3

/

4

)

520g (3

1

/

4

)

720g (4

1

/

2

)

Yeast

1

1

/

2

teaspoons

1

1

/

2

teaspoons

2 teaspoons

Garlic & Herb Bread

750g

1.0kg

1.25kg

Water

315ml

415ml

515ml

Margarine

1 tablespoon

2 tablespoons

3 tablespoons

Garlic, crushed

2 cloves

2 cloves

3 cloves

Dried mixed herbs

2 teaspoons

2 teaspoons

3 teaspoons

Salt

1

1

/

2

teaspoons

2 teaspoons

2

1

/

2

teaspoons

Sugar

1 tablespoon

1 tablespoon

1

1

/

2

tablespoons

Skim milk powder

1 tablespoon

2 tablespoons

3 tablespoons

Bread improver

1 teaspoon

1 teaspoon

1 teaspoon

Plain flour

600g (3

3

/

4

)

680g (4

1

/

4

)

760g (4

3

/

4

)

Yeast

11/2 teaspoons

11/2 teaspoons

2 teaspoons

Tomato & Basil Bread

750g

1.0kg

1.25kg

Water

315ml

415ml

515ml

Margarine

1 tablespoon

2 tablespoons

3 tablespoons

Basil, fresh and chopped

1 tablespoon

2 tablespoons

3 tablespoons

Tomato paste

1 tablespoon

1

1

/

2

tablespoons

2 tablespoons

Salt

1

1

/

2

teaspoons

2 teaspoons

2

1

/

2

teaspoons

Sugar

1 tablespoon

1 tablespoon

1

1

/

2

tablespoons

Skim milk powder

2 tablespoons

3 tablespoons

4 tablespoons

Bread improver

1 teaspoon

1 teaspoon

1 teaspoon

Plain flour

600g (3

3

/

4

)

680g (4

1

/

4

)

760g (4

3

/

4

)

Yeast

1

1

/

2

teaspoons

1

1

/

2

teaspoons

2 teaspoons

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