Oregon Scientific High Precision Body Weight Monitor with Body Fat Index GA 101 User Manual

Page 15

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15

GB

SPECIFICATIONS

Dimensions:

Width x Depth x Height

315(w) x 340(d) x 50(h) mm

Weight

1.8kg (excluding batteries)

Weight measurement:

Weighing mechanism

4 load cell Strain-gauge System

Weight units

kilogram (kg) / pounds (lb) / stone pounds (st-lb)

Maximum Weighing Capacity

150kg / 330 lb / 23st-8lb

Graduation

0.1 kg / 0.2 lb

BMI:

BMI measurement range

up to 50 kg/m

2

Body Fat measurement:

Measurement mechanism

6 conductive pads BIA technology

Body fat measurement range

5 – 75%

Body fat Index display resolution

0.1%

Gender

Male / Female

Age

7 to 99 years old

Height input:

Height units

centimeters (cm) / feet (‘) and inches (“)

Min / Max height

80 – 230.0 cm / 2’ 7.5” – 7’ 6.6”

Height resolution

0.1cm or 0.1”

Power:

Power supply

4xLR6 / AA / UM-3 1.5v batteries

Power save

auto-off after 5 – 10 seconds

Operating environment:

Operation temperature

5

°

C … 45

°

C (41

°

F…113

°

F)

at

85% relative humidity

Storage temperature

-5

°

C ….60

°

C (23

°

F … 140

°

F)

at

85% relative humidity

ADDITIONAL RESOURCES

Visit our website (www.oregonscientific.com) to learn more about your Body Weight Monitor
and other Oregon Scientific™ products such as digital cameras, telephones, hand-held
organizers, alarm clocks, and weather stations. The website also includes contact information
for our customer service department, in case you need to reach us.

Help us protect the environment. Recycle the packaging, batteries, and product after

you no longer need them.

© 2003 Oregon Scientific. All rights reserved.

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