Top oven cooking chart – Zanussi ZHF865 User Manual

Page 19

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19

TOP OVEN COOKING CHART

Note: Shelf positions are counted from the bottom of the oven.

FOOD

SHELF
POSITION

TEMP (°C)

Biscuits
Bread
Bread Rolls / Buns
Cakes:

Small & Queen
Sponges
Victoria Sandwich
Madeira
Rich Fruit
Gingerbread
Meringues
Flapjack
Shortbread

Baked Custard
Casseroles : Beef / Lamb

Chicken

Convenience Foods
Fish
Fish Pie - potato topped
Fruit Pies, Crumbles
Milk Puddings
Pasta / Lasagne etc.
Pastry :

Choux - eclairs/profiteroles
Flaky / Puff pies
Shortcrust
Mince pies
Meat pies
Quiche, Tarts, Flans

Roast Meat / Poultry
Scones
Shepherds Pie
Soufflés
Vegetables : Baked Jacket Potatoes

Roast Potatoes

Yorkshire Puddings - large
- individual

3
3
3
3
2
2
3
3
3
2
3
3
3
2
2
3
3
3
3
3
3
3
3
3
3
3
3
1
3
3
3
3
3
3
3

170 -190

210 - 220

210 -220

180 - 190
180 - 190
180 - 190
160 - 170
140 - 150
150 - 160

80 - 100

180 - 190
140 - 150
160 - 170
150 - 160
140 - 160

According to manufacturers instructions

170 - 190
200 - 210
190 - 200
140 - 150
190 - 200
190 - 200

200 -210

190 - 200
190 - 200
210 - 220
180 - 190
160 - 180

220 -230

200 - 210
190 - 200
190 - 200
200 - 210
210 - 220
210 - 220

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