GE CT918STSS - Manual (Page 5)

Using the oven controls.
(Throughout this manual, features and appearance may vary from your model.) GEAppliances.com
Bake Pad
Press to select the bake function.
Broil Hi/Lo Pad
Press to select the broil function.
Convection Bake Pad
Press to select baking with the convection function.
Convection Roast Pad
Press to select roasting with the convection function.
Start Pad
Must be pressed to start any cooking or cleaning
function.
Display
Shows the time of day, oven temperature, whether the
oven is in the bake, broil or self-cleaning mode and the
times set for
the timer or automatic oven operations.
If “F– and a number or letter” flash in the display and the oven
control signals, this indicates a function error code. Press the
Clear/Off pad. Allow the oven to cool for one hour. Put the oven
back into operation. If the function error code repeats, disconnect
the power to the oven and call for service.
If your oven was set for a timed oven operation and a power
outage occurred, the clock and all programmed functions must
be reset.
The time of day will flash in the display when there has been a
power outage.
Self Clean Std/Low Pad
Press to select self-cleaning function. See the Using the
self-cleaning oven section.
Oven Light On/Off Pad
Press to turn the oven light on or off.
Delay Start Pad
Use along with Cooking Time or Self Clean Std/Low
pads to set the oven to start and stop automatically at a
time you set.
Cooking Time Pad
Press and then press the number pads to set the amount
of time you want your food to cook. The oven will shut off
automatically when the cooking time has run out, unless
the Cook and Hold feature was set.
Clear/Off Pad
Press to cancel ALL oven operations except the clock
and timer.
Clock Pad
Press before setting the clock.
Number Pads
Use to set any function requiring numbers such as the
time of day on the clock, the timer, the oven temperature,
the internal food temperature, the start time and
length of operation for timed baking
and self-cleaning.
Kitchen Timer On/Off Pad
Press to select the timer feature.
Probe Pad
Press when using the probe to cook food.
Warm Pad
Press to keep hot, cooked foods warm.
Proof Pad
Press to select a warm environment useful for rising
yeast-leavened products.
Double oven control shown.
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