If you received a damaged oven, Save time & money, If you need service – GE ZSC2202NSS User Manual

Page 3: Consumer information, Before using your oven, Write down the model & serial numbers

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If you
received a
damaged
oven

Immediately contact the dealer (or builder) that
sold you the oven.

Save time
& money

Read this manual. Inside you will find many
helpful hints on how to use and maintain your
oven properly. Just a little preventive care on your
part can save you a great deal of time and money
over the life of your oven.

You’ll find many answers to common problems
in the Before You Call for Service section. If you
review our chart of Troubleshooting Tips first,
you may not need to call for service at all.

If you
need
service

To obtain service, see the Consumer Services
page in the back of this manual.

We’re proud of our service and want you to be
pleased. If for some reason you are not happy
with the service you receive, here are some
steps to follow for further help.

FIRST, contact the people who serviced your
appliance. Explain why you are not pleased.
In most cases, this will solve the problem.

NEXT, if you are still not pleased, write all the
details—including your phone number—to:

Manager, Customer Relations
GE Appliances
Appliance Park
Louisville, KY 40225

Consumer Information

Advantium Oven

Before
using your
oven

Read this manual carefully. It is intended to help
you operate and maintain your new oven
properly.

Keep it handy for answers to your questions.

If you don’t understand something or need more
help, there is a list of toll-free consumer service
numbers included in the back section of this
manual.

OR

Visit our Website at: monogram.com

Write
down the
model &
serial
numbers

You’ll find them on a label under the oven.

Fill out and return the Consumer Product
Registration Card that is packed with this
product.

Before sending in the card, please write the
numbers here:

Model Number

Serial Number

Use these numbers in any correspondence or
service calls concerning your cooktop.

3

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