Programming cooking, Practical cooking advice – Indesit IF-89-K.A-IX-S User Manual

Page 24

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through forced circulation of the air throughout the oven.

This helps prevent food from burning on the surface and

allows the heat to penetrate right into the food. Always cook

in this mode with the oven door closed.

SPEEDY BARBECUE mode

This mode can be used to cook the perfect barbecue in your

oven. It quickly produces flawless results when grilling meat,

fish and vegetables, without creating smoke. The temperature

is set by default to 270°C; cooking durations, which may be

set as desired, are recommended for various dishes and are

listed in the cooking advice table (see Cooking advice table).

FREASY COOK mode

Preheating is not necessary for this cooking mode. This

mode is particularly suitable for cooking pre-packed

food quickly (frozen or pre-cooked). The best results are

achieved using one cooking rack only.

PIZZA mode

This combination heats the oven rapidly by producing a

considerable amount of heat, particularly from the element at

the bottom. If you use more than one rack at a time, switch the

position of the dishes halfway through the cooking process.

KEEP WARM mode

This type of cooking mode can be used to keep hot,

previously-cooked foods warm, or to reheat dishes. The

temperature is set by default to 65°C and cannot be adjusted.

Rotisserie spit*

To operate the rotisserie

function (see diagram)

proceed as follows:

1. Place the dripping pan in

position 1.

2. Place the rotisserie

support in position 3 and

insert the spit in the hole

provided on the back panel

of the oven.

3. Start the rotisserie

function by selecting the

or

modes;

! When

mode is on, the rotisserie will stop if the door

is opened.

Programming cooking

! A cooking mode must be selected before programming

can take place.

Programming the cooking duration
1. Press the

button several times until the

icon and

the three digits on the DISPLAY begin to flash.

2. Turn the TIMER KNOB towards “ ” and “ ” to adjust

the duration.
3. Press the button again to confirm.

4. When the set time has elapsed, the text END appears on

the DISPLAY, the oven will stop cooking and a buzzer sounds.

• For example: it is 9:00 a.m. and a time of 1 hour and

15 minutes is programmed. The programme will stop

automatically at 10:15 a.m.

Setting the end time for a cooking mode

! A cooking duration must be set before the end cooking time

can be scheduled.

1. Follow steps 1 to 3 to set the duration as detailed above.
2. Next, press the button until the icon and the two digits

on the DISPLAY begin to flash.

3. Turn the TIMER KNOB towards “ ” and “ ” to adjust the

hour value.
4. Press the button again until the other two digits on the

DISPLAY begin to flash.

5. Turn the TIMER KNOB towards “ ” and “ ” to adjust the

minute value.
6. Press the button again to confirm.

7. When the set time has elapsed, the text END appears on

the DISPLAY, the oven will stop cooking and a buzzer sounds.
Programming has been set when the and buttons are

illuminated. The DISPLAY shows the cooking end time and

the cooking duration alternately.

To cancel programming, turn the SELECTOR knob to the “0”

position.

Practical cooking advice

! Do not place racks in position 1 and 5 during fan-assisted

cooking. This is because excessive direct heat can burn

temperature sensitive foods.

! In the GRILL and GRATIN cooking modes, particularly when

using the rotisserie spit, place the dripping pan in position 1 to

collect cooking residues (fat and/or grease).

MULTI-COOKING

• Use positions 2 and 4, placing the food which requires more

heat on 2.

• Place the dripping pan on the bottom and the rack on top.

GRILL

• Place the rack in position 3 or 4. Position the food in the

centre of the rack.

• We recommend that the power level is set to maximum.

The top heating element is regulated by a thermostat and

may not always operate constantly.

SPEEDY BARBECUE

• Position the rack on level 4 and the dripping pan on level 1.

• This is the accessory configuration you should use if you

wish to achieve perfect barbecued results for every type

of dish, without creating smoke or making the appliance

dirty. When you have finished cooking, all excess fat will

have collected in the dripping pan with the water and the

accessories will be very easy to clean.

*

Only available in certain models.

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