3 heating functions – AEG MCD3881E-M User Manual

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Submenu

Description

Alarm/Error Tones

Activates and deactivates the alarm tones.

Cleaning Assistant

Guides you through the cleaning procedure.

Service

Shows the software version and configuration.

Factory Settings

Resets all settings to factory settings.

6.3 Heating Functions

Heating function

Application

Full Steam

For vegetables, fish, potatoes, rice, pasta or spe-
cial side-dishes.

Half Steam + Heat

For dishes with a high moisture content and for
poaching fish, custard royale and terrines.

Quarter Steam + Heat

To bake bread, roast large pieces of meat or to
warm up chilled and frozen meals.

ECO Steam

The ECO functions let you optimize the energy
consumption during cooking. It is necessary to set
the cooking time first. To get more information
about the recommended settings, refer to the
cooking tables with the equivalent function.

Moist Fan Baking

To save energy when you bake and cook dry
baked goods. Also to bake baked goods in tins
on 1 shelf position.

True Fan Cooking

To bake on up to 2 shelf positions at the same
time and to dry food.

Slow Cooking

To prepare tender, succulent roasts.

Turbo Grilling

To roast larger meat joints or poultry with bones
on 1 shelf position. Also to make gratins and to
brown.

Grilling

To grill flat food and to toast bread.

Keep Warm

To keep food warm.

ENGLISH

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