5 starting the chipper, 6 stopping the chipper, 7 operating the chipper – Echo CH500H Owners Manual v.3 User Manual

Page 15: Warning, Caution

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5" and 8" Skid Steer Chipper

11

OPERATION

4.5 STARTING THE CHIPPER

4.6 STOPPING THE CHIPPER

Running the skid steer chipper is a one- or two-man

operation. If the system mandates an operator in the

driveseat, two people are needed. The chipper engages

with the hydraulics of the skid steer, as do most skid steer

powered attachments.
1. Set parking brake.
2. Ensure the feed roller is in the neutral position.
3. Engage the hydraulics of the skid steer to supply power

to the unit. The chipper will start to spin.

4. Place the feed roller in the operating position and bring

the unit up to speed.

5. The chipper is ready to chip.

1. Disengage the feed roller after all material has been

cleared from the chipper.

2. Slow down the engine of the skid steer to idle and after

several seconds disengage the skid steer hydraulics.

4.7 OPERATING THE CHIPPER

WARNING

Never lean over the chipper chute to push objects into the

cutting device. Use a push stick or brush paddle.

Never use shovels or forks to feed brush. They can

cause extensive damage if they contact the blades.

In addition, metal pieces can be ejected from the

chipper chute and cause serious injury or death.

Never feed brush into the chute with your feet.
Never use hands or feet to clear materials that build up in

the chute.

CAUTION

Obtain and wear safety glasses at all times when

operating the machine.

Do not wear loose fitting clothing.
The operator should always wear heavy boots, gloves,

pants and a long-sleeved shirt.

Use common sense and practice safety to protect

yourself from branches, sharp objects, and other

harmful objects.

WARNING

Read and follow all safety instructions in this manual.

Failure to operate the machine in accordance with

the safety instructions

MAY RESULT IN PERSONAL

INJURY!

The machine chips a variety of materials into a more

readily decomposed or handled condition. The following

guidelines will help you get started.
1. Run unit at full operating speed before starting to

chip material.

2. Limbs fed in to the chipper chute must be less

than 5 inches in diameter for model CH500H and

8 inches for model CH800H. The CH500H is most

effective when chipping 3-inch material. For material 4-5

inches, adjust the feed rate if the chipper starts to bog

down. The CH800H is most effective when chipping

5-inch material. When feeding materials that are 6-8

inches in diameter, adjust the feed rate if the chipper

starts to bog down.

3. Trim side branches that cannot be bent enough to feed

into the chipper chute. Hold small diameter branches

together in a bundle and feed in simultaneously.

4. Exclude pieces of metal, rocks, bottles, cans, and

other foreign objects when feeding material into the

machine.

5. Feed brush from the side of the chipper chute, rather

than from the front. Step aside to avoid being hit by the

brush moving into the chipper.

6. Place limb, butt end first, into the chipper chute

until it contacts the chipper blades. The actual feed

rate of the limb into the chipper will depend on the type

of material fed and sharpness of the cutting blades.

7. If the engine slows to where it may stall, stop feeding

material and allow the engine to recover. Feed material

more evenly.

8. If the chipper jams, remove the branch and rotate it

before reinserting it into the chute. Alternately insert

and retract the limb or insert continuously at a rate that

will not kill the engine.

9. Do not use the hydraulic system to clear a plugged

rotor. Raise the feed roller with the jack. Refer to

Section 5.7.

10. Alternate greener material with dry material to

lubricate the chipping blades for longer life and better

performance. Chipping dead, dry material will create

heat and dull the chipping blades quickly.

11. Sharpen the chipping blades periodically. Check

the sharpness of the blades every 5-15 hours. Refer

to the Service and Maintenance section for sharpening

instructions.

WARNING

To prevent personal injury or property damage: shut

off engine and make sure that all moving parts have

come to a complete stop before, servicing, adjusting

or repairing. Disconnect the battery and remove

ignition key where applicable.

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