Carter-Hoffmann VCNH3W2S-CVR User Manual

Vertical crisp n’ hold, Owners / operators manual, Food holding station

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VERTICAL CRISP N’ HOLD

FOOD HOLDING STATION

MODEL:

VCNH3W2S & VCNH3W2S-CVR

OWNERS / OPERATORS MANUAL

Part Number: 18400-3147b

Printed in The United States of America

Rev: KBA022113

TABLE OF CONTENTS


SAFETY

PRECAUTIONS……………………………..………..

2

FEATURES & SPECIFICATIONS………..……………..…….

3

UNPACKING

AND

INSPECTION…………………………….. 4

INSTALLATION

&

START-UP………………………………… 5

NORMAL

OPERATION

..…...………………………………….

6

CONTROLLER

PROGRAMMING……………………………..

7-8

DAILY

CLEANING

PROCEDURES………………..………….

9

WIRING

DIAGRAMS…………………......……………………. 10

PARTS LISTS & TROUBLESHOOTING GUIDE ……………

11

WARRANTY

STATEMENT……….……………….…………... 12

VCNH3W2S

Patent Pending

READ THIS MANUAL
COMPLETELY BEFORE
OPERATING THIS
APPLIANCE

MANUFACTURED BY:

CARTER-HOFFMANN

1551 McCormick Avenue

Mundelein, IL 60060 U.S.A.

Phone: 847-362-5500

Fax: 847-367-8981

Toll Free: 800-323-9793

Email: [email protected]

VCNH3W2S-CVR

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