Cuisinart CUSTOM CLASSIC TOB-40 User Manual

Page 22

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3

CONTENTS

BRE

akfa

ST

French

Toast

Strata .

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3

Blueberry Cor

n Muf

fins .

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.4

Whole Wheat

Banana Chocolate

Chip Br

ead .

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4

aPPETIZERS

Gorgonzola

& Ricotta

Bruschetta .

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Roasted Vegetable

Quesadillas .

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.5

Quick Cheese

Nachos .

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6

SId

E d

ISh

ES

Twice

Baked Potatoes

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.7

Broccoli

& Cauliflower

Gratin .

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Roasted Asparagus

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8

ENTR

ÉES

Pizza Dough

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.8

White Pizza

with Pr

osciutto, Arugula

& Tomatoes

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Roasted Garlic

& Onion

Pizza .

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9

Baked Rigatoni

with Chicken

Sausage, Br

occoli &

Peppers . .

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.10

Herb-Crusted Beef

Tenderloin

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10

Moroccan

Spiced Baked

Chicken .

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11

Roasted Flounder

with Artichokes

and Capers

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Pizza Bagels

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12

Prosciutto,

Arugula &

Fontina Open-Faced

Sandwich .

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12

dESSERTS

Cranberry, Ginger

& Apple

Crisp .

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. 12

Bittersweet Espr

esso Br

ownies .

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13

Old Fashioned

Yellow

Layer Cake

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. 13

RECIPES

french

Toast

Strata

Give your

family a

new twist

on Fr

ench toast

this weekend

. T

o save

time,

prepar

e the

night befor

e and

then bake

in the

morning

.

Makes 8

servings

nonstick cooking

spray

4

large eggs

2

cups whole

milk

1

cup heavy

cream

1

tablespoon pur

e vanilla

extract

¹∕³

cup pur

e maple

syrup

2

teaspoons gr

ound cinnamon

1

teaspoon gr

ound nutmeg

¼

teaspoon salt

1

loaf (1

pound) challah

bread,

cut into

½-inch x

9-inch strips

2

tablespoons packed

light br

own sugar

, divided

2

tablespoons unsalted

butter, cut

into ½-inch

pieces

1 . Li

ghtly coat

a 9-inch

square

baking pan

with nonstick

cooking spray;

reserve

.

2 . Put

the eggs,

milk, cr

eam, vanilla,

syrup, spices

and salt

into a

medium

mixing bowl

. Whisk

until completely

combined, reserve

.

3 . Tightly

fit half

of the

challah br

ead strips

into the

bottom of

the pr

epared

pan . Pour

half of

the egg

mixture

on top

and evenly

dot with

half of

the

brown

sugar . Repeat

with the

remaining

bread,

placing it

in the

opposite

direction

of the

first layer

of br

ead . Pour

the remaining

egg mixtur

e on

top,

dot with

the remaining

brown

sugar . Cover

and chill

in the

refrigerator

for

at least

2 hours,

or over

night .

4 . Remove

the strata

from

the refrigerator

and bring

to room

temperature .

Preheat

the toaster

oven to

350°F on

the Bake

setting with

the rack

in

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