FRIGIDAIRE FFEF3019MS - Manual (Page 17)

17
When the set bake time runs out:
1. "End" will appear in the display window and the oven
will shut-off automatically.
2. The control will beep 3 times every 60 seconds as a
reminder until the clear off keypad is pressed.
To change the oven temperature or bake time after
baking has started:
1. Press the function keypad you want to change.
2. Press the or to adjust the setting.
SETTING OVEN CONTROLS
To program oven for a delayed start time and to
shut-off automatically (delayed timed bake):
1. Be sure the clock displays the correct time of day.
2. Place the food in the oven.
3. Press bake. " — — — ° " appears in the display.
4. Within 5 seconds, press the or . The display will
show 350°F (177°C). By holding the or , the
temperature may be further adjusted in 5°F increments
(1°C if the control is set to display Celsius).
5. Press bake time. ":00" will appear in the display.
6. Press the or and release when the desired
bake time appears in the display.
7. Press start time. The time of day will appear in the
display.
8. Press the or and release when the desired start
time appears in the display.
9. Once the correct times are set, the oven will turn ON at
the delayed start time and turn off automatically after
the set bake time is finished.
FOOD POISONING HAZARD. Do not let food sit for more
than one hour before or after cooking. Doing so can result
in food poisoning or sickness.
CAUTION
WARNING
Setting bake time and start time features
(cont’d)
NOTES
• A bake time or start time setting cannot be added
when broiling.
• The maximum bake time or start time setting is 11
hours & 59 minutes.
• During a start time operation the oven preheat
function will be delayed until the set time to start
cooking is reached.
Use caution with the bake time and (delayed) start time
features. Foods that can easily spoil such as milk, eggs,
fish, meat or poultry, should be chilled in the refrigerator
first. Even when chilled, they should not stand in the
oven for more than 1 hour before cooking begins, and
should be removed promptly when cooking is completed.