Catler DF 4010 User Manual
Page 30
R13
DESSERTS
BANANA FRITTERS
1 cup self raising fl our
1 teaspoon sugar
1 egg, beaten
2⁄3 cup milk
1 tbs butter, melted
4 bananas, peeled and cut in three
3 litres oil for deep frying
1. Sift
fl our into a bowl and make a well in
the centre. Add sugar, combined egg,
milk and melted butter.
2.
Mix to a smooth batter and allow to stand
for 15 minutes before using.
3. Coat bananas in batter allowing excess
batter to drain off .
4. Fill deep fryer with oil and preheat to
180°C.
5. With basket in lowered position, deep
fry bananas in two batches until golden
(approx. 4–5 minutes) allowing oil to
reheat between each batch. Drain.
Serve with ice cream.
When the basket is in the lowered position always
use tongs made from high-temperature resistant
material suitable for frying and gently lower the
battered food into the oil.
4
NOTE