Defrosting chart – Kenmore 565.60584 User Manual

Page 17

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Note: • Weight can be entered up to 5.9 lbs.

Beep tone sounds S seconds during the defrosting cycle to signal that

food should be rearranged to improve defrosting performance. Open the

door and rearrange the food. The oven continues the defrosting cycle to the

end if you do not open the door.

Food can be defrosted in a styrofoam package.

DEFROSTING CHART

It is necessary to have standing time after defrosting food in the oven to complete

defrosting. Following are standing time for each food for your reference.

Item

During Defrosting

Standing time

Beef

Ground beef

Turn over. Remove defrosted portion.

5 - 1 0 min.

Liver

Drain liquid. Separate pieces.

10 - 15 min.

Roasts

Turn over. Cover ends with foil.

20 - 40 min.

Sirloin steak

Turn over.

5 - 1 0 min.

Rib or T-bone

Turn over.

1 0 - 2 0 min.

Flank steak

Turn over.

5 - 1 0 min.

Slewing meat

Break apart.

5 - 1 0 min.

Pork

Ground pork

Turn over. Remove defrosted portion.

5 - 1 0 min.

Bacon

Defrost in original wrapper. Turn over.

3 - 5 min.

Chops

Separate and turn over.

5 - 1 0 min.

Ribs

Turn over.

1 0 - 2 0 min. .

Roasts

Turn over. Cover ends with foil.

20 - 40 min.

Lamb

Ground lamb

Turn over. Remove defrosted portion.

5 - 1 0 min.

Chops

Separate. Turn over.

5 - 1 0 min.

Ribs

Turn over.

1 0 - 2 0 min.

Roasts

Turn over. Cover end with foil.

20 - 40 min.

Poultry

Chicken, whole

Turn over. Cover ends with foil. Rinse

under cold water after defrosting.

1 5 - 3 0 min.

Pieces

Separate. Turn over.

1 0 - 1 5 min.

Cornish hens

Turn over. Cover ends with foil. Rinse

under cold water after defrosting.

15 - 30 min.

Fish and Seafood

Crabmeat, Shrimp

Break apart.

5 - 10 min.

Fish fillets

Turn over. Rearrange. Rinse under cold

water to separate after defrosting,

5 - 1 0 min.

Fish whole

Turn over. Cover head and tail with foil.

5 - 1 0 min.

Steaks

Turn over.

5 - 1 0 min.

Scallops

Break apart. Remove defrosted seafood.

5 - 1 0 min.

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