Food drying basics – Ronco EZ-Store 5-Tray Turbo Dehydrator User Manual

Page 44

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Food Drying Basics

Drying is one of the oldest

methods of preserving food and

compared with other methods,

drying is quite simple. In the

beginning, a lot of salt had to

be used to preserve foods, and

they were dried in the sun. Today

we have the Ronco Food Dehydrator

to help in the process of drying.

Whether you garden, buy from local

farmers or are conscious of the

high cost of store bought dried

products, drying foods at home is

easy, nutritious and delicious.

Dried foods can be eaten on the

spot for snacks or stored to

enjoy seasonal foods all year.

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