Honey nuts, Homemade jerio, German dutch apple cake – West Bend Back to Basics FD-600 User Manual

Page 18: Icing, Orange pear bars

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HONEY NUTS

4 CUDS nuts of your choice
2 tablespoons honey

1/2 teaspoon cinnamor.

3/4 cups wate'.

tablespoon sah

1/2 teaspoon nutmec

Mix ingredients in bowl and marinate for 60 minutes. Drain and place on trays

to dry. Requires 3 to 5 hours to dry completely.

HOMEMADE JERIO'

Fish or any kind of meat can be prepared this way. Mix in a bowl 1/2 cup of
Soy Sauce, 1/2 cup Worcestershire Sauce, 4 tablespoons brown sugar and 4

tablespoons of liquid smoke (optional). Slice meat into 1/8 inch thick slices and

brush each piece of meat weli with sauce. Lay coated meat flat in glass or

crock bowl. (DO NOT USE METAL BOWL.) Sprinkle with salt, garlic powder,

and coarsely ground pepper. Stack seasoned meat in bowl and leave overnight.
Lav meat on trays and ary until leather like. Store in giass jars with hoies
punched in the lid.

GERMAN DUTCH APPLE CAKE

3

cups dehydrated apples

2

cups flour

3

cups water

teaspoon sooe

2

large eggs

1 1/2 teaspoon water

1

cup vegetable oil

1

teaspoon cinnamon

2

cups sugar

1

cup chopped nuts

Soak apples until reconstituted. Mix eggs and oil until foamy and add sugar,

flour, soda, 1 1/2 teaspoon water and cinnamon. Mix together nuts and drained

apples. Spread in oblong pan and bake at 350® for 50-60 minutes.

ICING

[

3 oz. cream cheese

1/4 teaspoon vanilla

1

teaspoon melted butter

1

cup powdered sugar

Spread over warm German Dutch Apple Cake.

ORANGE PEAR BARS

1/4 cup butter

3/4 teaspoon soda

1/2 cup brown sugar

1/4 cup milk

1

egg

1/4 cup orange Juice

1

teaspoon grated orange peel

1/2 cup chopped dried pears with

1/4 cup plus 3 Tbsp white flour

peels, water to cover

1/4 cup plus 3 Tbsp wheat flour

1

Tablespoon brown sugar

1/2 teaspoon baking powder

Simmer dried pears in water and 1 Tablespoon brown sugar for five minutes.
Drain well. Cream butter, brown sugar, egg and orange peel, beat weli. Add

dry ingredients, then milk, orange Juice and pears. Mix. Pour into greased 8
inch square pan and bake at 350® for 25 minutes. Cook, sprinkle with sifted
powdered sugar. Makes 16 squares.

17

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