Which setting to use, Rinse and hoid, Pots and pans (heavy wash) – ASKO 1653 User Manual

Page 10: Normal wash, Delicate (light wash), Heat / no heat dry, Water temperature, How to use your 1653

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How to use your 1653

Before Operation Review

1. Load the dishes properly.

2. Add proper amount of detergent. Close the detergent

compartment cover.

3. Make sure that the rotating arms can move freely.
4. Make sure the water supply faucet is open.
5. Close the door tightly, otherwise the dishwasher will not

start. Press firmly until you hear a click.

Which setting to use?

Rinse and Hoid

This program provides a single, unheated rinse to be used when
waiting to start a complete wash cycle. For example, it is useful in

rinsing salty or highly acidic foods off stainless steel, silver and
silver plate if you are not planning on running the dishwasher

through a wash cycle immediately after loading such items.

Pots and Pans (Heavy Wash)

This Sani Cycle setting includes two prewashes for extra cleaning.

Use it for cleaning heavily soiled items, such as pots, pans and

baking dishes.

Normal Wash

Use this Sani Cycle setting, with its single prewash, for normally
soiled dishes.

Delicate (Light Wash)

This Sani Cycle setting, with prewash, is used for washing lightly
soiled and/or delicate items.

Heat / No Heat Dry

You may select heated or ”No Heat” drying with any wash cycle.

Dishes will dry more completely with heated drying, however
nonheated drying is more economical. When using "No Heat Dry”,

the dishwasher will go through the same, entire timed drying cycle,

but with no added heat.

• Turn on the • Select Heat Dry

power switch or Not Heat Dry

Heat Dry No Heat Dry

Program

Sani

Cycle

Symbol

Prewe

Rinse and Hold

Pots and Pans
(Heavy Wash)

□ [

Normal Wash

s

[

Delicate
(Light Wash)

£

= Working cycle

without heat

Sanitizing effects of Asko Modei 1653

with Sani Cycies

Model 1653 Asko dishwasher has been designed to maintain a minimum water temperature and time duration

for single tank, stationary rack, single temperature, door type machines. Temperature and time of the 1653 is
designed to meet sanitization requirements which specify a minimum of the following.

Water temperature

The 1800 Watt water heating element is controlled by a 170°F (74°C) thermostat in both the main wash and final

rinse portions of the wash cycles. This insures that the wash and rinse temperatures exceed a minimum of 165°F.

10

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