Avanti BD555 User Manual

Page 11

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Spanner Faucet Wrench

Spanner faucet wrench provided for either removing or tightening
connection.

Plastic Faucet Lever

Attach the black plastic lever (pull handle) provided on top of the faucet

by tighten it by hand clockwise until the end, holding in the process the
golden snug underneath so it does not move.

If there is still a small drip from the faucet, you may have tightened the

plastic lever too much and may need to unscrew golden snug counter­
clockwise (as shown) one turn. That should Correct the problem if exists.

Dispensing Beer:

Keep beer keg refrigerated at all times.

Never allow beer lines to dry out.

Use clean beer glassware before pouring.

Hold glass at a 45° angle when 2/3 full, start to straighten glass and tap it off,

Always make sure the faucet handle is pushed all the way back.

A beer faucet lock is available so access to the consumption of beer can be limited to people
above the legal age.

Note: Keg sizes that can be used in your beer dispenser

1/4 barrel

30 Liters

7.8 gals.

992 oz.

82/12-oz. Glass

1/6 barrel

20 Liters

5.2 gals.

661 oz.

55/12-oz. Glass

1/8 barrel

15 Liters

4.0 gals.

496 oz.

41/12-oz. Glass

Converting Your Beer Dispenser To An "Alt Refrigerator”.

I.

Turn off the control knob to the “OFF’ position.
Close the main valve on the C02 cylinder.
Close the secondary shut-off valve on the regulator pipe.

Close the connection between the beer keg and the keg coupler.
Drain any remaining beer from the lines.
Disconnect the beer line and C02 air line from the keg coupler

Remove the beer keg, keg stand and bottom metal plate from the cabinet.
Remove the keg coupler.
Disconnect the air line from the CO

2 cylinder.

10. Remove the CO

2 air line from cabinet plug

II. Replace the air line rear cabinet plug
12. Remove the beer tower. Also pull the beer line thru the top of the cabinet
13. Replace the top cabinet plug

14. Order the optional wire shelves and install them on the side supports.
15. Adjust temperature as desired.

10

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