Ascaso Molino - Manual (Page 19)

17
ascaso
5. Cleaning
In order to guarantee a proper opera-
tion of the machine as well as ground
coffee good quality, all areas directly
in touch with coffee must be cleaned
regularly (at least once a week), with
the machine disconnected from the
mains in all cases.
Hopper
Remove the hopper 3 from its
position (FIG.3) and wash it with a
piece of cloth moistened with water
and soap to eliminate the inside oily
residues produced by coffee. Rinse
and dry it carefully.
Dose dispenser (I.1D / I.2D
models)
Remove the remaining ground coffee
from the dose dispenser.
Remove the dispenser lid and clean
all the internal parts by using a brush.
(FIG.3)
External cleaning
Use a brush or a piece of cloth mois-
tened with water and soap.
Disconnect the appliance
before remove the Hopper
ENGLISH
molinos manual OK.indd Sec1:17 molinos manual OK.indd Sec1:17 22/06/2009 11:04:37 22/06/2009 11:04:37