Water specifications – Everpure QC7I Single-MH2 User Manual

Page 5

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WATER SPECIFICATIONS

Water used to make coffee and

espresso beverages must be

potable under local requirements

and US EPA drinking water

standards, and it is recommended

to meet the attributes specified

in the following table:

Water used to make fountain

beverages and drinking water must

be potable under local require-

ments and US EPA drinking water

standards, and it is recommended

to meet the attributes specified in

the following table:

Water used on inlet to steamers

or warewashers should meet

requirements as specified by the

equipment's manufacturer or

as listed in the following table:

Water used to make ice should be

potable under local requirements

and US EPA drinking water

standards, and it is recommended

to meet the attributes specified

in the following table:

Water Specifications

Coffee and Espresso

Ice

Fountain and Drinking Water

Steam and Warewashing

Attribute

Specification

Turbidity

Must not exceed 0.5 Nephelometric Turbidity Units

Taste/Odor

Free from off-tastes and odors

Total Chlorine

<0.05 ppm

Iron

Not more than 0.25 ppm

Total Alkalinity

Not more than 100 ppm

Total Hardness

17 - 85 ppm

Total Dissolved Solids

70 - 200 ppm

pH

6.8 - 7.4

Attribute

Specification

Turbidity

Must not exceed 0.5 Nephelometric Turbidity Units

Total Chlorine or chloramine

< 0.2 ppm

Iron

< 0.1 ppm

Total Alkalinity

< 150 ppm

Total Hardness

< 35 ppm

Total Dissolved Solids

< 100 ppm

pH

6.5 - 7.8

Attribute

Specification

Turbidity

Must not exceed 0.5 Nephelometric Turbidity Units

Taste/Odor

Free from off-tastes and odors

Total Chlorine

<0.05 ppm

Iron

Not more than 0.3 mg/l

Total Alkalinity

Not more than 150 mg/l

Total Hardness

Not more than 100 mg/l

Total Dissolved Solids

Not more than 500 mg/l

Sulfates

Not more than 250 mg/l

Chlorides

Not more than 250 mg/l

pH

6.5 - 8.5

Attribute

Specification

Turbidity

Must not exceed 0.5 Nephelometric Turbidity Units

Taste/Odor

Free from off-tastes and odors

Total Chlorine

<0.05 ppm

Iron

Not more than 0.25 ppm

Total Alkalinity

<150 ppm

Total Hardness

< 85 ppm

Total Dissolved Solids

70 - 200 ppm

pH

6.8 - 7.4

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