Cleaning and maintenance – HoMedics Professional HEPA Air Cleaner AR-10 User Manual

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3. The HEPA filter will be resting inside the
unit. Make sure that the filter is firmly
seated inside of the unit.

4. Place the tabs at the bottom of the
grill plate into the base of the unit.
Gently push the grill plate back into place
until you hear a click sound indicating
that the grill is firmly latched.
Connect the power cord into a standard
AC outlet.

1. On/Off and Speed Settings
• To turn the air cleaner on, press the ON/OFF button on the control panel.
When the air cleaner is on, the LED light in the ON/OFF button on the control
panel will be lit and the air cleaner will start to operate on LOW speed.
• Once the air cleaner is ON, slide the SPEED

selector bar to select

speed settings.
• To turn the air cleaner OFF, simply press the ON/OFF button on the
control panel.

Cleaning and Maintenance

We recommend that the air cleaner be cleaned at least once a month and before
storage.
• Turn the air cleaner OFF at the main switch and unplug it from the outlet.
• Use a dry cloth to clean the external surfaces of the air cleaner.
• The grill plate may be cleaned with a damp cloth or the brush attachment of your
vacuum cleaner.

DO NOT USE WATER, WAX, POLISH OR ANY CHEMICAL SOLUTION

Clean Filter Indicator
The air cleaner is equipped with a CLEAN FILTER indicator to let the user know when it
is time to clean the HEPA filter, about every 2,800 hours of use. When the HEPA filter
is ready to be cleaned, the LED CLEAN FILTER indicator will light up on the control
panel.
Once the HEPA filter has been cleaned, press and hold the CLEAN FILTER button to
reset the Indicator until the LED indicator light flashes and turns off.

Cleaning the HEPA Filter
Make sure that the air cleaner is turned OFF and unplugged from the outlet before
cleaning.

1. Open the front grill by gently pulling on
the tabs on either side of the top of the
grill plate.

2. Open the plate outward until the tabs
at the bottom of the grill plate easily
slide away from the unit.

Fig. 5

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Fig. 6

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