Introduction – Frymaster SDU 50 User Manual

Page 4

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SHORTENING DISPOSAL UNIT

(SDU 100, 90 50, AND BKSDU)

INSTALLATION, OPERATION, SERVICE AND PARTS

1

1. INTRODUCTION

1.1 Service Information and Parts Ordering

Included with the unit when shipped from the factory is a list of Factory Authorized Servicers
(FAS). Refer to this list to find the FAS nearest you. If you do not have access to this list, contact
the Frymaster Technical Service Department at 1-800-551-8633 or 1-318-865-1711.

Service information may be obtained by contacting your local FAS. Information may also be
obtained by calling the Frymaster Technical Service Department at 1-800-551-8633 or 1-318-865-
1711 or by e-mail: [email protected]. In order to assist you as quickly as possible, the FAS or
Service Department representative requires certain information about your equipment. The
information is printed on a data plate located on the tank cover. When requesting service, please
have the following information ready:

Model Number:

Serial Number:

In addition to the model number, and serial number, please be prepared to describe the nature of the
problem and have ready any other information that you think may be helpful in solving your
problem. Parts orders may be placed directly with your local FAS or distributor. When ordering
parts, the following information is required:

Model Number:

Serial Number:

Item Part Number:

Quantity Needed:

RETAIN AND STORE THESE INSTRUCTIONS IN A SAFE PLACE FOR FUTURE USE.


1.2 Installation, Operating and Service Personnel

Installation, Operating, and Service information for this equipment has been prepared for use by
qualified and/or authorized personnel only, as defined in Section 1.3.

1.3 Definitions

QUALIFIED AND/OR AUTHORIZED OPERATING PERSONNEL

Qualified/authorized operating personnel are those who have carefully read the information in this
manual and have familiarized themselves with the equipment functions, or who have had previous
experience with the operation of the equipment covered in this manual.

QUALIFIED SERVICE PERSONNEL


Qualified service personnel are those who are familiar with this equipment and who have been
authorized by Frymaster L.L.C. to perform service on equipment manufactured by Frymaster. All
authorized service personnel are required to be equipped with a complete set of service and parts

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