GE PT92030 - Manual (Page 28)

28
Safety Instructions
Operating Instructions
Care and Cleaning
Tr
oubleshooting T
ips
Consumer Support
Option–Warm.
Warm can be activated to keep hot, cooked foods
warm. This feature is not designed to reheat cold
food.
Touch OPTIONS.
Touch WARM.
For double oven models only, touch
UPPER OVEN or LOWER OVEN to
select the desired oven.
Touch to select HIGH, MEDIUM or
LOW automatic set temperature.
Touch to select CRISP or MOIST,
depending on whether you want the
foods you are warming to be crispy
or moist.
Touch START.
Allow time for the oven to be
preheated:
LOW 8 minutes
MED 15 minutes
HIGH 20 minutes
NOTE: The convection fan will turn on during
CRISP.
For double oven models only, to set the
second oven, select PRESS TO MAKE
LOWER OVEN SELECTIONS or PRESS TO
MAKE UPPER OVEN SELECTIONS as
needed and follow the above steps.
The set temperature may be changed
by touching CHANGE TIME-TEMP for the
appropriate oven.
The settings may be cancelled by
touching CANCEL for the appropriate
oven.
The timer can be set by touching
SET KITCHEN TIMER. See the Kitchen timer
section.
To Crisp Stale Items
■
Place food in low-sided dishes or pans.
■
For best results, place the food items in
a single layer. Do not stack.
■
Leave them uncovered.
■
Preheat on LOW setting.
■
Check crispness after 45 minutes.
Add time as needed.
CAUTION:
Do not keep food in
the warming mode for more than 2 hours.
IMPORTANT NOTES:
■
Food should be kept hot in its cooking
container or transferred to a heat-safe serving
dish.
■
Food in heat-safe glass and glass ceramic pans
may need a higher thermostat setting as
compared to food in metal pans.
■ For moist foods, cover them with an oven-safe
lid or aluminum foil.
■ Fried or crisp foods do not need to be covered,
but can become too dry if warmed for too long.
■
Repeated opening of the door allows the hot
air to escape and the food to cool.
■
Allow extra time for the temperature inside the
oven to stabilize after adding items.
■
With large loads it may be necessary to use a
higher thermostat setting and cover some of
the cooked food items.
■ Remove serving spoons, etc., before placing
containers in the oven.
■ Do not use plastic containers, lids or plastic
wrap.
CAUTION:
Plastic containers, lids
or plastic wrap will melt if placed in the oven.
Melted plastic may not be removable and is not
covered under your warranty.
To Warm Serving Bowl and Plates
To warm serving bowls and plates, set the
control on LOW.
■
Use only heat-safe dishes.
■
Place the empty dishes on the rack.
If you want hotter dishes or want to
heat fine china, please check with the
manufacturer of the dishes for their
maximum heat tolerance.
■
The empty serving dish will heat while
the oven is preheating.
■
When holding hot, cooked foods and
warming empty serving dishes at the
same time, place the serving dishes on
a higher rack position and the food on
a lower rack position.
CAUTION:
Dishes may be
hot. Use pot holders or mitts when removing
hot dishes.
Warming
OR
O PTIONS
W ARM
U PPER
O VEN
L OWER
O VEN
On double oven models only.
H IGH OR M EDIUM L OW OR
C RISP M OIST OR
S TART