Structure and operating principle – Gaggenau VR 230-612 User Manual

Page 6

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2. Structure and operating principle

2.1 Structure of the appliance

2.2 Accessories

2.3 Operating principle

1 Pilot light

2 Grease tray (dishwasher-proof)

3 Appliance cover

4 Cast gridiron (detachable)

5 Lava stone box (underneath the cast gridiron)

to accommodate the lava stones

6 Control knob for the front grilling element

7 Control knob for the rear grilling element

As standard, your grill comes with the following
accessories (fig. 3):
– Lava stones
– Grilling tongs
– Cleaning brush

You can order the following special accessory:
– Griddle plate AM 060-000

Grilling involves browning and cooking through
intensive heat radiation or conduction without or
with only a small amount of fat. Grilling involves a
temperature between 250 - 270 °C / 480 - 520 °F.
The heat radiation is absorbed by the food.
The following foodstuffs are suitable for grilling:
Fish, meat, poultry, fruit, vegetables and special
cakes and biscuits.
The unit features two separately switchable
grilling elements. So, you have a possibility
of grilling separate foodstuffs with differing
temperature requirements at the same time. You
can also save energy with smaller or small numbers
of grilled pieces.

Fig. 3

Fig. 4

Fig. 2

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