Recipes for wholemeal bread (2), Sugar and salt free bread, Sun-dried tomato loaf – Morphy Richards BM48322 User Manual

Page 18: Wholewheat bread, Wholewheat seeded, Granary loaf, Granary 50% white

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18

Sugar free bread

1 lb

1

1

⁄

2

lb 2 lb

Warm water (45

0

C)

3

⁄

4

cup 1

1

⁄

8

cup

1

1

⁄

2

cup

Skimmed milk powder

2 tbsp

2

1

⁄

2

tbsp

4 tbsp

Sunflower oil

2 tbsp

2

1

⁄

2

tbsp

4 tbsp

Sweetener

1

1

⁄

4

tbsp

2

1

⁄

4

tbsp

3 tbsp

Salt

1 tsp

1

1

⁄

4

tsp

2 tsp

Strong white bread flour

2 cup

3 cup

4 cup

Fast action yeast

1 tsp

1

1

⁄

4

tsp

1

1

⁄

4

tsp

Use setting

1 Basic

Sugar and Salt free bread

1 lb

1

1

⁄

2

lb 2 lb

Warm water (45

0

C)

3

⁄

4

cup 1

1

⁄

8

cup

1

1

⁄

2

cup

Skimmed milk powder

2 tbsp

2

1

⁄

2

tbsp

4 tbsp

Sunflower oil

2 tbsp

2

1

⁄

2

tbsp

4 tbsp

Strong white bread flour

2 cup

3 cup

4 cup

Fast action yeast

1 tsp

1

1

⁄

4

tsp

1

1

⁄

4

tsp

Use setting

1 Basic

This loaf can have other flavourings added. add 1/2 tsp of your
choice of seasoning (mixed herbs, black pepper etc)

Sun-dried tomato loaf

1

1

⁄

2

lb

2 lb

Water

1 cup

1

1

⁄

3

cup

Skimmed milk powder

2

1

⁄

2

tbsp

3 tbsp

Sunflower oil

2

1

⁄

4

tbsp

3 tbsp

Sugar

2

1

⁄

4

tbsp

3 tbsp

Salt

1

1

⁄

4

tsp

1

1

⁄

2

tsp

Dried mixed herbs

1

1

⁄

2

tsp

2 tsp

Strong white bread flour

3 cup

4 cup

Fast action yeast

1

1

⁄

4

tsp

1

1

⁄

2

tsp

Sun-dried tomatoes

3

⁄

8

cup

1

⁄

2

cup

Use setting

1 Basic

Recipes for Wholemeal
bread (2)

Wholewheat bread

1

1

⁄

2

lb

2 lb

Water

1

1

⁄

8

cup

1

5

⁄

8

cup

Skimmed milk powder

1

1

⁄

2

tbsp

3 tbsp

Sunflower oil

2 tbsp

3 tbsp

Brown sugar

2

1

⁄

2

tbsp

2

1

⁄

2

tbsp

Salt

1

1

⁄

4

tsp

1

1

⁄

2

tsp

Strong wholemeal bread flour

3 cup

4 cup

Fast action yeast

3

⁄

4

tsp

3

⁄

4

tsp

Vitamin C tablet (crushed)

1x100mg 1x100mg

Use setting

2 Wholemeal

Wholewheat seeded

1

1

⁄

2

lb

2 lb

Water

1

1

⁄

8

cup

1

5

⁄

8

cup

Skimmed milk powder

1

1

⁄

2

tbsp

3 tbsp

Sunflower oil

2 tbsp

3 tbsp

Brown sugar

2

1

⁄

2

tbsp

2

1

⁄

2

tbsp

Salt

1

1

⁄

4

tsp

1

1

⁄

2

tsp

Strong wholemeal bread flour

3 cup

4 cup

Fast action yeast

3

⁄

4

tsp

3

⁄

4

tsp

Vitamin C tablet (crushed)

1x100mg 1x100mg

Sunflower seeds †

1 tsp

2 tsp

Pumpkin seeds †

1 tsp

2 tsp

Sesame seeds †

1 tsp

2 tsp

Use setting

2 Wholemeal

† Place in the fruit and nut dispenser or add when the beeper

sounds if your model does not have a fruit and nut dispenser.

Granary loaf

1

1

⁄

2

lb

2 lb

Water

1 cup

1

1

⁄

2

cup

Skimmed milk powder

2 tbsp

3 tbsp

Sunflower oil

2 tbsp

3 tbsp

Soft brown sugar

2

1

⁄

2

tbsp

5 tbsp

Salt

1

1

⁄

4

tsp

2 tsp

Granary malted brown bread flour

3 cup

4 cup

Fast action yeast

3

⁄

4

tsp

3

⁄

4

tsp

*Vitamin C tablet

1 x 100mg 1 x 100mg

Use setting

2 Wholemeal

*Optional: By adding a vitamin C tablet, the rise of the bread can
be improved. Crush tablet between 2 teaspoons and add.

Granary 50% white

1

1

⁄

2

lb

2 lb

Water

1 cup

1

1

⁄

2

cup

Skimmed milk powder

2 tbsp

3 tbsp

Sunflower oil

2 tbsp

3 tbsp

Soft brown sugar

2

1

⁄

2

tbsp

5 tbsp

Salt

1

1

⁄

4

tsp

2 tsp

Granary malted brown bread flour

1

1

⁄

2

cup

2 cup

Strong white bread flour

1

1

⁄

2

cup

2 cup

Fast action yeast

3

⁄

4

tsp

3

⁄

4

tsp

*Vitamin C tablet

1 x 100mg 1 x 100mg

Use setting

2 Wholemeal

*Optional: By adding a vitamin C tablet, the rise of the bread can
be improved. Crush tablet between 2 teaspoons and add.

48322 a4:45xxx rev1 11/01/2010 09:26 Page 18

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