Miele H 5981 BP - Manual (Page 40)

– If the meat is very heavily marbled
with fat, select the highest core
temperature given in the roasting
chart in the User instructions booklet.
– When using roasting bags, insert the
probe through the bag into the
centre of the meat. You can also
place the meat, with the food probe
inserted, inside the roasting bag.
Follow the roasting bag
manufacturer's instructions.
– If wrapping the meat in aluminium
foil, the food probe must be inserted
through the foil to the centre of the
meat.
– The food probe is not suitable to use
with very flat foods such as fish.
If an error message comes up in the
display to indicate that there is no
contact between the transmitter and
the receiver, reinsert the food probe
into a different part of the food.
To use the food probe
When using an Automatic
programme, follow the instructions in
the display. The temperature and
the core temperature are pre-
determined by the programme.
^ Prepare the food in the usual way.
^ Remove the food probe from its
holder in the door.
^ Insert the metal tip fully into the food.
The handle should be angled
upwards.
^ Place the food in the oven and close
the door.
^ Select the required function.
The recommended temperature will
appear highlighted in the display.
^ Alter the recommended temperature
if necessary
^ Then call up the "Core temp - - °C".
The recommended temperature of
60 °C will appear.
^ Alter the recommended core
temperature if necessary.
You can also delay the start of the
cooking programme to a later time.
Select the "Start time" option.
Food probe
40