Maytag W10304917A User Manual

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TABLE OF CONTENTS

RANGE SAFETY .............................................................................3

The Anti-Tip Bracket ....................................................................4

PARTS AND FEATURES................................................................5

COOKTOP USE ..............................................................................6

Cooktop/Oven Temperature Controls .........................................6
Surface Burners ...........................................................................6
Home Canning .............................................................................7
Cookware .....................................................................................7

ELECTRONIC OVEN CONTROL ...................................................8

Display..........................................................................................8
Oven Indicator Lights ...................................................................8
Start ..............................................................................................8
Cancel ..........................................................................................8
Clock ............................................................................................8
Tones............................................................................................8
Fahrenheit and Celsius.................................................................8
Kitchen Timer ...............................................................................8
Control Lock.................................................................................9
Oven Temperature Control ..........................................................9

OVEN USE.......................................................................................9

Aluminum Foil...............................................................................9
Positioning Racks and Bakeware ................................................9
Bakeware....................................................................................10
Oven Vent...................................................................................10
Baking and Roasting..................................................................10
Broiling and Custom Broiling .....................................................11

RANGE CARE ...............................................................................12

Removing the Oven Bottom ......................................................12
General Cleaning........................................................................12
Oven Light ..................................................................................13
Oven Door ..................................................................................13

TROUBLESHOOTING ..................................................................14

ASSISTANCE OR SERVICE.........................................................15

In the U.S.A. ...............................................................................15

WARRANTY ..................................................................................16

ÍNDICE

SEGURIDAD DE LA ESTUFA.......................................................17

El soporte antivuelco..................................................................18

PIEZAS Y CARACTERÍSTICAS ...................................................20

USO DE LA SUPERFICIE DE COCCIÓN ....................................21

Controles de temperatura de la superficie de
cocción y del horno....................................................................21
Quemadores de superficie.........................................................21
Enlatado casero..........................................................................22
Utensilios de cocina ...................................................................22

CONTROL ELECTRÓNICO DEL HORNO...................................23

Pantalla .......................................................................................23
Luces indicadoras del horno......................................................23
Inicio ...........................................................................................23
Anulación ....................................................................................23
Reloj............................................................................................23
Tonos..........................................................................................23
Fahrenheit y centígrados............................................................23
Temporizador de cocina ............................................................23
Bloqueo de control.....................................................................24
Control de temperatura del horno..............................................24

USO DEL HORNO.........................................................................24

Papel de aluminio .......................................................................24
Posición de las parrillas y los utensilios para hornear...............24
Utensilios para hornear ..............................................................25
Ducto de escape del horno........................................................25
Cómo hornear y asar..................................................................25
Cómo asar a la parrilla y al gusto...............................................26

CUIDADO DE LA ESTUFA ...........................................................27

Cómo quitar el fondo del horno .................................................27
Limpieza general ........................................................................27
Luz del horno..............................................................................28
Puerta del horno .........................................................................28

SOLUCIÓN DE PROBLEMAS......................................................29

AYUDA O SERVICIO TÉCNICO...................................................31

En los EE.UU. .............................................................................31

GARANTÍA.....................................................................................31

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