Reheat chart – Sharp R-1406 User Manual

Page 23

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S P E C I A L F E A T U R E S

REHEAT CHART

F O O D

A M O U N T

P R O C E D U R E

1. Dinner

Plate

1 plate

1 Regular

1 Large

1 Small

REG

Use this setting to reheat precooked foods from the refrigerator. Place meaty
portions and bulky vegetables to outside of plate. Cut large items like baked
potatoes in smaller pieces. Flatten foods such as mashed potatoes and other
dense foods. Cover with wax paper or plastic wrap. ONE PLATE ONLY.
After cooking, check that food is very hot throughout and that the bottom center
of the plate is very hot. If not, continue heating using time and power level. Allow
to stand, covered, 1 to 2 minutes.

Touch REHEAT and then the number pad

1

once for a regular amount of

food: approximately 4 oz sliced meat or poultry, 1/2 cup potato or rice and
1/2 cup of vegetables or equivalent. will appear in the display.

Touch REHEAT and then the number pad

1

twice within 2 seconds for a larger

amount of food on a dinner plate.

will appear in the display.

Touch REHEAT and then the number pad

1

three times within 3 seconds for

a smaller amount of food on a dinner plate.

SMALL

will appear in the display.

LARGE

3. Rolls/ Muffins

1-8

Use this setting to warm rolls, muffins, biscuits, bagels etc. Large items should

be considered as 2 or 3 regular size. Arrange on plate; cover with paper towel.
For refrigerated rolls or muffins, it may be necessary to double the entered
amount to ensure the proper serving temperature. For example, enter quantity
of 2 for 1 refrigerated muffin.

2. Beverage

.5-2.0 cups

This setting is good for restoring cooled beverages to a better drinking

temperature. Touch REHEAT and then the number

2

pad for a 0.5 cup

increase per touch. Stir liquid briskly before heating and stir carefully at end of
cycle to avoid "eruption."

4. Soup

1-6 cups

Place in a bowl or casserole. Cover with lid or plastic wrap. At end, stir, re-cover

and let stand 1 to 3 minutes.

R-1405/06-B318

7/15/02, 9:55 AM

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