Kalorik USK MCH 33526 - Manual (Page 10)

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10 USK MCH 33526 - 110815
Assembly page 10/28
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Never overfill the boiler; never pour water more than 230ml / 8
Fl.Oz.
Always fasten the boiler cap firmly in clockwise direction to the
“ “position.
Always unplug power cord before pouring water.
Always check the followings before operating the unit:
The protection covers have been removed from blades.
The boiler has been filled with water.
The boiler cap is secured firmly on the base unit.
Then switch knob is in “OFF” position.
The blending container is locked firmly on the base unit.
The blending container lid is locked.
How to steam-cook food
Refer to the “Pouring water to Boiler”, pour right amount of water
in boiler.
Place the blending container into the base unit and secured it
firmly by turning it in the direction as shown in fig. (c); make sure
the two “arrows” are in line.
Place the cooking container in the blending container (as shown
in fig. (d))
Place diced or sliced food in suggested sizes not bigger than ½
inch thickness into the cooking container. Do not fill the container
excessively, and avoid pressing on the food.
Put the lid on and lock the clips. (fig (e))
Make sure the switch knob is in “OFF” position.
Plug the power cord into the power socket.
Turn the switch knob to “ “ position, the boiler is then operating
and the red light is on.
Steam will be filling the container after a few minutes.
Boiler will stop automatically at desired time and red light will go
off. Turn the switch knob to “OFF”. If the boiler does not turn off
automatically after desired time, turn the switch knob to “OFF”
Important: If the switch knob is not turned to “OFF”, the boiler
may activate again and then cut off in cycle.