Safety shut-off function, Electromagnetic fields (emf), Preparing for use – Philips HR2304 User Manual

Page 7: Freezing the cooling disc, Using the appliance, How does the ice-cream maker work, Making ice cream

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safety shut-off function

The ice-cream maker is equipped with a safety shut-off function. After 120 minutes of operation and

also if overloading occurs, the motor is switched off automatically.

Electromagnetic fields (EMF)

This Philips appliance complies with all standards regarding electromagnetic fields (EMF). If handled

properly and according to the instructions in this user manual, the appliance is safe to use based on

scientific evidence available today.

Preparing for use

Freezing the cooling disc

1

Make sure that the cooling disc is clean and dry.



Put the cooling disc in the freezer or in the freezer compartment of a refrigerator to cool it

to the required temperature of -18°C/0°F or colder.

It takes 18 to 24 hours to freeze the cooling disc.
Do not place other objects on top of or against the cooling disc while it is being frozen.



Store the cooling disc with the bottom pointing downwards in a well-closed plastic bag in the

freezer to prevent ice from forming on the cooling disc. In this way, the disc is always ready

for use.



Remove the cooling disc from the freezer after you have prepared the ingredients for the ice

cream.

Note: Always make sure that the cooling disc is properly frozen when you put it in the ice-cream maker.

using the appliance

How does the ice-cream maker work?

The ice-cream maker contains a frozen cooling disc. This disc quickly cools down the ingredients

while the stirrer rotates. The mixture is stirred until it has turned into ice cream.
Note: The cooling disc is filled with a non-toxic saline solution.

Making ice cream

1

Prepare the mixture of ingredients for the ice cream in a separate bowl.

Preferably use ingredients at refrigerator temperature.
Note: You can find delicious recipes and many tips in the separate recipe booklet.
Note: Do not exceed the quantities indicated in the recipes. If you do, the ice-cream may become less

compact.



Remove the cooling disc from the freezer and take it out of the plastic bag.

Make sure your hands are dry when you handle the frozen cooling disc.



Check if the disc is properly frozen and free of ice.

If the disc is properly frozen, its contents have turned hard all over.

If the disc is not properly frozen, you hear a crunching sound when you press the bottom of the

disc with your thumbs.

If a thin film of white frost has developed on the cooling disc, remove it with a wooden or

plastic spatula. Do not use metal utensils for this purpose to prevent damage.

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