Pizza equipment – Toastmaster Toaster and Oven User Manual

Page 30

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Telephone: 1-906-863-4401 www.toastmastercorp.com

28

Pizza Equipment

Pizza Equipment

32

5

/

8

”

36”

34

1

/

2

”

32

1

/

8

”

34

3

/

8

”

29

1

/

4

”

4

1

/

8

”

33

1

/

8

”

28

7

/

8

”

FRONT

SIDE

BACK

POWER INLET

PMA-5/18 V-Air

®

Tabletop Pizza Oven

STANDARD FEATURES:

•

V-Air® technology

•

Stainless steel construction

•

Stainless steel hinges

•

Flush mount lift off, no sag door

•

Tempered glass door

•

Silicone rubber gasket on door

•

Flip down doors for each deck

•

Set of 6” legs

BASIC UNIT LIST PRICE:

. . . . . . .

$10,910.00

OPTIONS:

•

Cart with Panslides (151-9899-PS) . . . . . . . . . . .$2,121.00

•

Cart without Panslides (151-9899-NP) . . . . . . .$1,428.00

•

Stand with Panslides (151-9898-PS) . . . . . . . . .$2,121.00

•

Stand without Panslides (151-9898-NP) . . . . . .$1,428.00

CONSTRUCTION:

•

Welded stainless steel

•

Fully insulated

•

Control panel accessible through top of unit

•

Timer panel accessible through front

•

Heating elements accessible inside of cabinet and
through top

CONTROLS:

•

Solid state controls

•

Indicator light for thermostat

•

Microswitch fan motor cut-off

•

Individual count down timer for each deck

DOOR SWING:

•

Oven: 24-1/2”

CLEARANCE:

•

Allow four inches on each side and back of unit.

SERVICE CONNECTIONS:

•

Unit is shipped from factory to be hard wired on site.
Single phase uses three wire system.
Three phase uses four wire system.

•

208 or 240 Volt single or three phase is standard.
Please specify at time of order.

SHIPPING WEIGHT:

•

350 Pounds, FOB Menominee, MI 49858

DIMENSIONS:

Height

Width

Depth

Exterior

34-3/8”

32-7/8”

36-1/8”

Interior

18”

18-1/2”

28”

CAPACITY:

18” Pizza Pans

Spacing

Oven

5

3”

208/1

208/3

240/1

240/3

Amp

Draw

50

42

43

36

ELECTRICAL:

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