Taylor 161 - Manual (Page 19)

15 Model 161 Operating Procedures
Step 5
Press the WASH key. This will cause the sanitizing
solution in the freezing cylinder to be agitated. Allow it
to agitate for five minutes.
Figure 20
Note: Non--Softecht machines: Place the power
switch in the WASH position. This will cause the
sanitizing solution in the freezing cylinder to be
agitated. Allow it to agitate for five minutes.
Figure 21
Step 6
Place an empty pail beneath the door spouts and raise
the draw valves. Momentarily pull down the center
draw handle to sanitize the center door spout. Draw off
all of the sanitizing solution. When the sanitizer stops
flowing from the door spouts, lower the draw valves
and place the power switch in the OFF position.
Step 7
With sanitized hands, stand the air tube in the corner
of the mix hopper. Place the mix level float on the mix
level float stem (non--Softecht machines only).
Figure 22
Repeat Steps 1 through 7 for the second freezing
cylinder.
Priming
Prime the machine as close as possible to the time of
first product draw.
Step 1
With a pail beneath the door spouts, open the draw
valves. Fill the mix hopper with FRESH mix and allow
it to flow into the freezing cylinder. This will force out
any remaining sanitizing solution. When full strength
mix is flowing from the door spouts, close the draw
valves.
Note: Use only fresh mix when priming the
machine.
Step 2
When the mix has stopped bubbling down into the
freezing cylinder, install the air tube in the mix inlet
hole.
Figure 23