Wolf Appliance Company Range - Manual (Page 13)

wolfappliance.com | 13
CARE RECOMMENDATIONS
Care Recommendations
CLEANING
Stainless steel Use a nonabrasive stainless steel cleaner and apply with a soft lint-free cloth. To bring out the natural
luster, lightly wipe surface with a water-dampened microfiber cloth followed by a dry polishing chamois.
Always follow the grain of stainless steel.
Burner pan Remove surface debris before cleaning to help speed up the cleaning process and decrease the chance
of scratching the surface during cleaning. Using mild abrasive cleaners or spray degreasers, clean and
rinse the surface and dry immediately to avoid streaking. To clean hard water stains, use white vinegar
and water. Rinse and dry immediately.
Burner grates /
Oven rack guides Remove and place on a flat surface near the sink. Clean with hot water and mild detergent or paste of
baking soda and water. Do not immerse in water. Towel dry.
Surface burners Allow to cool. Use mild detergent or spray degreaser to clean. Rinse with water and towel dry. Blow out
the holes to remove any excess detergent or degreaser.
Charbroiler
Griddle
French top Refer to pages 10–12 for care recommendations.
Control knobs / Bezels Using a damp cloth, wipe with mild detergent or spray degreaser; rinse and dry. Do not place in
dishwasher.
Oven interior Use mild abrasive cleaners, spray degreasers. Use a razor blade to gently lift baked on foods from oven
cavity and window. For stubborn stains, spray with a mild abrasive cleaner or spray degreaser. Wash the
entire oven cavity with soap and water to remove all cleaning chemicals.
Broiler pan To clean the upper rack, use mild detergent and a scouring pad. Rinse and dry. To clean the bottom pan,
discard grease and wash with hot water and mild detergent. Rinse and dry. The stainless steel upper
rack is dishwasher safe, however, do not place the porcelain-coated rack or pan in dishwasher.