User instructions 15, Over-firing, Oven temperature – Yeoman YM-CKWDBL-R User Manual

Page 15: Seasonal use, Ash removal, Oven temperature °c

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USER INSTRUCTIONS

15

5.5 As the fire becomes established adjust the air control to

give the oven temperature you require.

5.6 Close flue by-pass control.

5.7 Before re-fuelling the cooker it is advisable to first de-

ash the firebed, using the riddling grate system or a

suitable poker. Do not use bare hands to operate the

riddling system or using a poker to clear the firebed.

5.8 Then open the air control fully for a few minutes, to

establish a glowing bed before adding new fuel. Allow

the new fuel to burn at high output for a few minutes

before adjusting the burn rate with the air control to

the desired setting. It is best to refuel little and often to

maintain clean and efficient burning.

5.9 The ideal control settings to suit the particular

installation and personal preferences will be established

by experience in using the cooker.

5.10 Do not burn bituminous coal, ‘petro-coke’ or other

petroleum based fuels, as this will invalidate and

product guarantee.

6. OVER-FIRING

6.1 Do not use the cooker at maximum output for

prolonged periods of time, or over fill the firebox with

fuel, as this could result in over-firing. If the connecting

fluepipe, appliance flue collar or top plate glow red with

heat the appliance is been over-fired and the air

controls should be closed to reduce the output.

6.2 If a chimney fire occurs shut all air controls immediately

to close the appliance down, and evacuate all persons

from the building before calling the fire brigade. Do not

re-enter the building until it is confirmed safe to do so.

6.3 Following a chimney fire do not use the appliance until

it is inspected, by a HETAS (GB only) registered

installer, to confirm that the appliance is safe to use, or

make any repairs required before re-use. Only genuine

Stovax replacement parts are to be used to keep your

appliance in safe and efficient working order.

6.4 After any chimney fire it is recommended that the

chimney system be inspected and swept by a NACS

registered (UK only) chimney sweep, to confirm that

the system is structurally sound and free from any

obstructions before re-use.

7. OVEN TEMPERATURE

7.1 The oven temperature may be adjusted by changing the

burn rate by turning the air control on the ashdoor, or

adding fuel to increase the temperature. As with all

solid fuel cookers the response to changes in control

settings may be slow, and the ideal method of operation

will be determined by experience.

8. SEASONAL USE

8.1 If the cooker is not to be used during the warmer

periods of the year it is recommended to clean and

service the cooker, as detailed.

8.2 The air controls should be set in the 50% position to

keep the appliance ventilated, and stop the build-up of

any moisture inside.

8.3 Before re-lighting the cooker clear any debris that may

have accumulated and check the flue is clear of any

blockages.

9. ASH REMOVAL

9.1 The burning of any fuel will produce ash, which will

have to be removed after a period of use. This time will

depend on the fuel used. Before removing the ash from

the cooker it is advisable to let the fire burn down to a

low level, or even go out completely. The ashpan can be

removed from the cooker after opening the ashdoor.

Oven

Temperature

°C

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