Candy FM CMO 18 MW User Manual

Page 4

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Contents

Installation Instructions ...............................................................................................................3

Important Information ..................................................................................................................4

Description of the Microwave Oven.............................................................................................5

The advantages of a microwave oven: ......................................................................................5
How the microwave oven works ................................................................................................5
Why does the food heat up? .....................................................................................................6

Operating Instruction....................................................................................................................7

Microwave function ...................................................................................................................7
Functioning Time .......................................................................................................................8
While Working ...........................................................................................................................8

Advice for Good Usage of the Oven .............................................................................................9

Working with microwaves ..........................................................................................................9

Advice on the use of Cookware .................................................................................................10

Metal........................................................................................................................................10
Glass ........................................................................................................................................10
Porcelain..................................................................................................................................10
Glazed Ceramic Dishes............................................................................................................10
Plastic ......................................................................................................................................10
Wood........................................................................................................................................10
Recipient Test ..........................................................................................................................11
Lids ..........................................................................................................................................11

Oven Maintenance......................................................................................................................12

Cleaning...................................................................................................................................12
Light Replacement...................................................................................................................12

Official Technical Assistance Service (T.A.S.)...........................................................................13

Solving Problems.....................................................................................................................13
Cord Replacement...................................................................................................................13
PRODUCT SERIAL NUMBER Where it is?.................................................................................13

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