Nemco Food Equipment Ice Cream Spade Well - Operations Manual - Manual (Page 3)

Model 77316-[ ]
Specifications:
Model No “A” “B” “C” “D Ship Weight
77316
–7( ) 7” 6-1/4” 4” 5-7/8” 5 lbs./2.3Kg
77316 –10( ) 10-3/8” 5” 4” 5-7/8” 6 lbs./2.7Kg
77316 –13( ) 12-3/4” 5-1/4” 4” 5-7/8” 7 lbs./3.2Kg
77316 –19( ) 19-1/4” 6-7/8” 6” 7-7/8” 11.5 lbs./5.2Kg
NOTE: DIMENSIONS ARE APPROXIMATE
Typical Specifications
Spadewell Ice Cream Spade Cleaning Well has a stainless steel body and is equipped with a rubber bumper. Spadewell
models are listed with the National Sanitation Foundation (NSF).
** Food Zone: Equipment surfaces intended to be in direct contact with food and equipment surfaces that food or condensate
may contact and then drain, drip, or splash back into food or onto surfaces that are intended to be in direct contact with food.
For example: Directly installed within the ice cream cabinet is a food zone
(REF: NSF STD NSF/ANSI 170 - Glossary of food equipment Terminology, Section 3.223.2)
NEMCO Food Equipment, LTD
301 Meuse Argonne
Hicksville, OH 43526
Phone 1-800-782-6761 Toll Free
Fax 419-542-6690
www.nemcofoodequip.com
47759
2-06-2013