Nemco Food Equipment Ice Cream Spade Well - Operations Manual User Manual

Page 3

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Model 77316-[ ]


Specifications:

Model No “A” “B” “C” “D Ship Weight
77316

–7( ) 7” 6-1/4” 4” 5-7/8” 5 lbs./2.3Kg

77316

–10( ) 10-3/8” 5” 4” 5-7/8” 6 lbs./2.7Kg

77316

–13( ) 12-3/4” 5-1/4” 4” 5-7/8” 7 lbs./3.2Kg

77316

–19( ) 19-1/4” 6-7/8” 6” 7-7/8” 11.5 lbs./5.2Kg

NOTE: DIMENSIONS ARE APPROXIMATE


Typical Specifications


Spadewell Ice Cream Spade Cleaning Well has a stainless steel body and is equipped with a rubber bumper. Spadewell
models are listed with the National Sanitation Foundation (NSF).


** Food Zone: Equipment surfaces intended to be in direct contact with food and equipment surfaces that food or condensate
may contact and then drain, drip, or splash back into food or onto surfaces that are intended to be in direct contact with food.
For example: Directly installed within the ice cream cabinet is a food zone
(REF: NSF STD NSF/ANSI 170 - Glossary of food equipment Terminology, Section 3.223.2)

NEMCO Food Equipment, LTD
301 Meuse Argonne
Hicksville, OH 43526
Phone 1-800-782-6761 Toll Free

Fax 419-542-6690

www.nemcofoodequip.com

47759

2-06-2013

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