Triton 9100 User Manual User Manual
Page 69
61
C
URRENCY
H
ANDLING
14. Select T
RIAL
C
ASSETTE
C
LOSE
option. A report will be printed verifying the amount of bills you
entered in the previous step. Totals are not cleared or reported to the host.
13. Select E
NTER
Q
TY
.
IN
C
ASSETTE
option. This option allows entry of the number of notes in the
cassette. This number is used as the starting point for the cassette close report. *Note: Enter the
total number of notes in the cassette, NOT the value of the documents.
10. Release the packer plate and lower the reject tray and the lid. The cassette can now be removed from
the loading tray by sliding it away from the probes.
11. VERIFY THAT THE CASSETTE IS PRIMED! Be certain the “Green” indicator is showing in the
window below the key! Install the cassette into the dispenser by placing the cassette guides on the
dispensers’ rails and firmly pushing the cassette in until it locks in place.
12. Close and lock the security container.
7.
Count the number of bills that remain in the cassette, if any. Next, count the number of bills that are
being added into the cassette.
8.
Add the number of bills being placed into the cassette to the number that remained. The “Total”
number of these bills will be entered in the “E
NTER
Q
TY
.
IN
C
ASSETTE
” option.
9.
Place the currency into the cassette. Allow at least one inch of clearance between the packer plate
when it is fully retracted and the currency. This will allow the packer plate to compress the currency.