GE PEM31DFBB - Manual (Page 22)

22
About the sensor features.
Vegetables and Potato
To use the Vegetable or Potato features:
1. Place covered food in the oven. Press
Vegetable.
2. Using the Conversion Guide below, enter
IRRGFRGH)RUH[DPSOHSUHVVSDG1 for
Fresh.
3. Press Start/Pause . The oven signals
when the steam is sensed and the time
remaining begins counting down. Turn or
stir the food if necessary.
3. For the potatoes, pierce skin with fork.
Place potatoes on the turntable, press the
Potato. The oven starts immediately.
Do not open the oven door until time is
counting down. If the door is opened, close it
and press Start/Pause immediately.
If food is undercooked after the countdown,
use Cook Time for additional cooking time.
Vegetable
Potato
1 9
(less time) (more time)
NOTE: Do not use this
feature twice in succession
RQWKHVDPHIRRGSRUWLRQ³
it may result in severely
overcooked or burnt food.
How to Change the
Automatic Settings
To reduce time by 10%:
Press 1 after the feature pad.
To add 10% to cooking time:
Press 9 after the feature pad.
Food Code
Entry Food Type Amount Comment
1 Fresh Vegetables 4-16 Ounces Add 1/4 cup water per serving. Cover
with lid or vented plastic wrap.
2 Frozen Vegatables 4-16 Ounces Follow package instructions for adding
water. Ocver with lid or vented plastic
wrap.
3 Canned Vegatables 4-16 Ounces Cover with lid or vented plastic wrap.