Electrolux EBM8000 - Manual (Page 13)

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Bread/dough programme chart
BREAD PAN
Index Type
Crust Size Total Extras Warm Delay max
8 Cake 500gr N/A 500g 01:22 – 22 12:00
9 Gluten Free Medium 750g 02:54 02:37 60 12:00
1.0kg 02:59 02:42 60 12:00
10 Dough – ≤1.0kg 01:30 01:14 – 12:00
11 Artisan Dough – – 05:15 04:39 – 12:00
12 Jam – ≤1.0kg 01:25 – 20 12:00
13 Extra Bake – – 10-90 – 60 –
CAKE PAN
14
Moelleux – 270g 01:28 – 22 –
15 Rice Pudding – 270g – 22 –
16 Custard – 270g – 22 –
Notes 1. An alert will sound (8 buzzes) to add ingredients if the recipe recommends doing so.
2. Extra Bake default time set is 10 minutes, and Max delay time is 90 minutes (1:30)
3. For the bread pan programmes (excl. programme 10 and 11), the bread maker will automatically go
into the keep warm mode at the end of the baking cycle. It will stay in this mode for up to 1 hour or until
the machine is turned off.
PROGRAMME STATUS INDICATOR
Symbol
Name Explanation
Pre-heat feature Used only for the wholewheat, wholewheat rapid and gluten free settings to warm
ingredients before kneading.
Kneading symbol Indicates dough is in first or second kneading stage or being knocked back between rising
cycles. A buzz will tell when to add additional ingredients manually.
Rise symbol Indicates dough is either in first, second or third rising cycle.
Bake symbol Indicates loaf is in the final baking cycle.
Keep warm mode Automatically starts when baking cycle ends. Keep warm mode continues for one hour or
until machine is turned off.
ELX14261_IFU_Baguette_bakmaskin_ELX_16lang.indd 13 3/4/2011 12:36:03 PM