6 baking, 7 main oven 10.8 baking – AEG DE4003000B User Manual
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10.6 Baking
Food
Shelf Position
Temperature
[°C]
Approx Cook
Time
(mins)
Apple Pie
2
160 - 180
160 - 180
Plate Tart
2
160 - 180
25 - 50
Pizza
2
Follow manufacturer´s instructions.
Quiches/Tarts
2
160 - 180
25 - 50
10.7 Main oven
10.8 Baking
Shelf Positions are not critical but
ensure that oven shelves are
evenly spaced when more than
one is used (e.g. shelf positions 1
and 3)
Food
Temperature
[°C]
Approx Cook Time
(mins)
Biscuits
180 - 190
10 - 20
Bread
190 - 210
30 - 35
Cakes:
- Small & Queen
160 - 170
18 - 25
- Sponges
160 - 170
20 - 25
- Madeira
140 - 160
60 - 75
- Rich Fruit
130 - 140
120 - 150
- Christmas
130 - 140
180 - 270
Fish
160 - 180
20 - 30
Fruit Pies, Crumbles
170 - 180
30 - 50
Milk Puddings
140 - 160
60 - 90
Pastry:
- Choux
180 - 190
30 - 40
- Shortcrust
180 - 190
25 - 35
- Flaky
180 - 190
30 - 40
- Puff
Follow manufacturer´s instructions; Reduce the tem-
perature for Fan oven by 20°C
Plate Tarts
180 - 190
25 - 45
Quiches/Flans
170 - 180
25 - 45
Scones
210 - 230
8 - 12
ENGLISH
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