AEG KE8404001M User Manual
Page 17
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Food
Temperature
(°C)
Time (min)
Shelf position
Water in the
water drawer
(ml)
Mushroom sli-
ces
96
15 - 20
1
400
Peas
96
20 - 25
1
450
Fennel
96
35 - 45
1
600
Carrots
96
35 - 45
1
600
Kohlrabi, strips
96
30 - 40
1
550
Peppers, strips
96
15 - 20
1
400
Leeks, rings
96
25 - 35
1
500
Green beans
96
35 - 45
1
550
Lamb's lettuce,
florets
96
20 - 25
1
450
Brussels sprouts 96
30 - 40
1
550
Beetroot
96
70 - 90
1
800 + 400
Black salsify
96
35 - 45
1
600
Celery, cubed
96
20 - 30
1
500
Asparagus,
green
96
25 - 35
1
500
Asparagus,
white
96
35 - 45
1
600
Spinach, fresh
96
15
1
350
Peeling toma-
toes
96
15
1
350
White haricot
beans
96
25 - 35
1
500
Savoy cabbage
96
20 - 25
1
400
Courgette, sli-
ces
96
15
1
350
Side dishes / accompaniments
Food
Temperature
(°C)
Time (min)
Shelf position
Water in the
water drawer
(ml)
Yeast dumplings 96
30 - 40
1
600
ENGLISH
17
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