Bosch ELECTRIC FREE-STANDING CONVECTION RANGE - Manual (Page 34)

Cleaning and Maintenance
English 32
Note: The oven lights do not operate in the Self-Clean mode.
After Self-Cleaning 1. At the end of the programmed cleaning time, the oven will automatically turn
off. SELF CLEAN END appears in the display. Press OFF to clear.
Note: The door will not unlock until the oven reaches a safe temperature.
2. The self-clean mode may produce ash which will settle in the bottom of the
oven. If this happens, remove ash with a damp cloth before using the oven.
3. Wipe rack edges with cooking oil to allow for proper glide. Wipe off excess.
After self-cleaning, the entire oven can be safely cleaned with a soapy sponge,
rinsed and dried. If stubborn soil remains, follow the guidelines on this page.
• Always use the mildest cleaner that will remove the soil.
• Rub metal finishes in the direction of the grain.
• Use clean, soft cloths, sponges or paper towels.
• Rinse thoroughly with a minimum of water so it does not drip into door slots.
• Dry to avoid water marks.
• Do not use caustic cleaners such as Easy Off®. They may etch the surface.
The cleaners listed below indicate types of products to use and are not being
endorsed. Use all products according to package directions.
Cleaning Guide
Care and Cleaning -
Warming Drawer
Drawers
(Storage or Warming)
Wash with hot soapy water, rinse and dry.
Table 11: Cleaning Guide
Part Recommendations
Racks Wash with hot sudsy water. Rinse thoroughly and dry, or gently rub with cleansing powder or
soap filled pads as directed. If racks are cleaned in the oven during the self-clean mode, they
will lose their shiny finish and may not glide smoothly. If this happens, wipe the rack edges with
a small amount of vegetable oil, then wipe off excess.
Fiberglass Gasket DO NOT HAND CLEAN GASKET.
Glass Wash with soap and water or glass cleaner. Use Fantastik® or Formula 409® to remove grease
spatters and stubborn stains.
Painted Surfaces Clean with hot sudsy water or apply Fantastik® or Formula 409® to a clean sponge or paper
towel and wipe clean. Avoid using powdered cleansers, steel wool pads and oven cleaners.
Porcelain Surfaces Immediately wipe up acid spills like fruit juice, milk and tomatoes with a dry towel. Do not use a
moistened sponge/towel on hot porcelain. When cool, clean with hot sudsy water or apply Bon-
Ami® or Soft Scrub® to a damp sponge. Rinse and dry. For stubborn stains, use soap filled
pads. It is normal for porcelain to show fine lines with age due to exposure to heat and food soil.
Stainless Surfaces Always wipe or rub with grain. Clean with a soapy sponge then rinse and dry, or wipe with Fan-
tastik® Steel or Formula 409® sprayed onto a paper towel. Protect and polish with Stainless
Steel Magic® and a soft cloth. Remove water spots with a cloth dampened with white vinegar.
Use Bar Keeper’s Friend® to remove heat discoloration.
Plastic & Controls When cool, clean with soapy water, rinse and dry.