Food storage information – Summit FFBF171SS User Manual

Page 12

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11

Defrosting

The freezer compartment defrosts automatically.

:

! WARNINGS!

•

The fan inside the freezer compartment circulates cold air. Never insert

any object through the guard. Do not allow children to play with the freezer
fan.

•

To ensure that you obtain the best possible performance from your

appliance, do not obstruct the freezer fan guard.

•

Never store products that contain inflammable propellant gas (e.g., spray

cans) or explosive substances.

Food Storage Information

•

When storing fresh food that is not prepackaged, be sure to wrap or store it in
airtight and moisture-proof material unless otherwise noted. This will ensure
proper shelf life and prevent the transfer of odors and tastes.

Fresh food

•

Wipe containers before storing to avoid needless messes.

•

Eggs should be stored in an upright position in their original carton or in the
supplied egg tray to maximize shelf life.

•

Fruit should be washed and dried, then put into in sealed plastic bags before
storing in the refrigerator.

•

Vegetables with skins should be stored in plastic bags or containers.

•

Leafy vegetables should be washed and dried, then stored in plastic bags or
containers.

•

Hot food should be allowed to cool before storing in the refrigerator. This will
prevent unnecessary energy use.

•

Fresh seafood should be used the same day as purchased.

•

When storing meats in the fresh food section, keep in the original packaging or
rewrap as necessary. Follow the suggestions below for safe storage:

Chicken

1 - 2 days

Ground beef

1 - 2 days

Cold cuts

3 - 5 days

Steaks/roasts

3 - 5 days

Smoked/cured meats

7 - 10 days

All others

1 - 2 days

If longer periods of storage are required, store immediately in the freezer section.

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