Capresso COOL GRIND 501 - Manual (Page 4)

GRINDING TIMES
When grinding the maximum amount
of coffee we recommend to grind for
20 to 30 seconds. For best results
grind in 10 second intervals (max. 40g).
When the blade stops rotating, tap the
grinder lightly, then start grinding
again. This will minimize the amount of
coffee clinging to the bottom of the
grinding container.
We do not recommend grinding for
more than 30 seconds. If you grind
longer, your coffee will get warmer
and will lose some of its flavor.
GRINDING SPICES & HERBS
You can use your CAPRESSO grinder
to grind dry spices and herbs.
How ever, you might experience flavor
trans fers which can spoil your coffee
taste. We recommend using a second
grinder if you grind spices regularly.
CLEANING
• Unplug before cleaning.
• Empty the bean container. Wipe
the inside of the container with a
damp cloth.
CAUTION: Blade is sharp.
• Wipe the outside housing and the
lid with a damp cloth.
NEVER IMMERSE MACHINE IN
ANY LIQUID.
Limited WARRANTY
Your CAPRESSO grinder (#501, #503)
is covered by the following warranty:
within one year of the date of purchase,
CAPRESSO will repair or replace the
grinder free of charge. Send defective
product and proof of purchase to:
CAPRESSO Inc.; 81 Ruckman Road;
Closter, NJ 07624. This
warranty will be void if malfunction
was caused by damage to the product
by accident, misuse, use on frequency
or voltage other than marked on the
product, abuse including tampering or
use for commercial purposes. This
warranty gives you specific legal
rights, and you may also have other
rights which may vary from state to
state.
For more information on Capresso
products please visit our website:
www.capresso.com
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