Salter Brecknell 7050 - Manual (Page 3)

Table of Contents .................................................................................... i
Specifications ........................................................................................ 1
Introduction ........................................................................................... 3
Unpacking and Preparing the 7050 ....................................................... 3
7050 Description .................................................................................... 4
Front Panel Keys .............................................................................. 4
Hard Keys ................................................................................. 5
Softkeys ..................................................................................... 6
Weighing Operations ............................................................................. 7
Single Piece Weighing .................................................................... 8
Gross Weighing ............................................................................... 8
Net Weighing .................................................................................. 8
Entering a Known Tare Weight ................................................. 9
Removing an Active Tare Weight ............................................. 9
Bulk Sampling Operations ..................................................................... 9
Sampling Overview ......................................................................... 9
Sampling in Dribble Mode ............................................................ 10
Sampling in Bulk Mode ................................................................. 11
Counting While Using a Container ................................................ 12
Entering Numeric Values ............................................................... 12
Reverse Sampling ......................................................................... 12
Table of Contents
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