Panasonic GENIUS 1100 NN-S588 - Manual (Page 14)

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Weight
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This feature allows you to defrost meat, poultry and seafood by weight without
setting time.
1
Press Turbo Defrost Pad
MENU ACTION MESSAGE is
“DEFROST -SET WEIGHT’. If you have selected the weight system of Ibs/oz,
"LB OZ” will appear.
If you have selected Kg as the weight system, "kg” will appear.
Number pads flash.
2
Weight of Frozen Food
Enter weight using number pads.
2.5 lbs. is 2 lbs.
8 OZ.
(see conversion chart below) ex.
Imperial
2 lbs
8 OZ
2] .0[8]
metric
2.5 kg
] ■ 0
3
START Flashes
After weight has been entered, Start flashes.
Start 4 Press START
Defrost time will display and count down.
Conversion Chart
Follow this chart to convert tenths of a pound into
ounces. If a piece of meat weighs 1.9 pounds,
program
1 pound 14 ounces.
Tenths of a Pound Ounces
0.0 0
0.1 1 -2
0.2 3-4
0.3 5
0.4 6-7
0.5 8
0.6 9-10
0.7 11 -12
0.8 13
0.9 14-15
NOTE:
1. The shape and size of the food will determine the maximum
weight the oven can accommodate. The recommended
maximum weight of meat is 4 lb. (1.8 kg); poultry, 6 lb.
(2.7 kg) and seafood, 3 lb. (1.4 kg).
2. The oven beeps once during the defrosting cycle to signal
that the food needs to be turned or rearranged. To prevent
overdefrosting, thin areeis of edges can be shielded with strips
of aluminum foil.
3. For best results, the minimum recommended weight 8 oz.
(220 g).
4. Stand time or power level may be programmed after Turbo
Defrost.
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