Panasonic GENIUS 1100 NN-S588 - Manual (Page 19)

CATEGORY WEIGHT RANGE INSTRUCTIONS
Potate/
Vegetables
1 X Potato
any size
Pierce several times and place on a microwave safe
dish. Do not cover. After beep, turn over.
2 x
3x
Fresh Vegetables
any size
Add water. Cover loosely with a lid or plastic wrap.
After beep, stir or rearrange.
Frozen
Vegetables any size
Add 2 tbsp of water. Do not cook with butter or
sauce. Cover with plastic wrap. After beep, stir or
rearrange._____________________________
1
X Rice
Rkx/
Paste
2 x
Rice... Cold water
Vz cup... 1 cup
1 cup.... 2 cups
IViCup... 3cups
2 cups ■ ■ . 3’/a cups
Place rice and cold water with V 4 to 1 teaspoon salt
Cover with lid or plastic wrap. After beep, stir several
times. After cooking, stir and let stand 5 to 10 mins.
Pasta 4 - 8 oz.
(120-230 g)
Place 1 V;-quarts of hot water, pasta, 1 tbsp. oil and
1 tsp. salt in a 4-qt. casserole. Cover with lid. After beep, stir
occasionally. After cooking, rinse pasta with cold water.
____________ ^1 X
Frozen
Foods 2x
Frozen Entrees
Frozen Dinners
any size
any size
Follow manufacturers’ directions for covering or
removing covers. For best results, do not use frozen
foods packaged in foil tray.
After beep, stir if possible or ladle gravy or sauce
over.
Sot^V
Sauce
1 X
^x
Soup
Sauce
any size Pour soup into microwave-safe container.
Cover loosely vwth lid or plastic wrap.
any size Pour sauce into microwave-safe container.
Cover loosely with lid or plastic wrap.
Seafood
1
X
2 x
Ftsh Fillets
Shellfish
Va-r/îlb.
(230 - 680 g)
Vî-l'/îlb.
(230 - 680 g)
Arrange in a single layer in dish. Cover with lid or
plastic wrap. Stir or rearrange after beep.
Poultry/
Meats
1
X
2 x
3x
4x
5x
Bacon
Chicken Pieces
Whole Chicken
Pork (roast)
Ground Meat
2 ,3,4 or 6 slices Place on microwave safe dish. Cover with paper towels.
'Л - 2 lb.
(230 g-1kg)
Place sidn-side up. Cover with plastic wrap.
Rearrange after beep._______________
up to 6 lb. (3 kg) Place breast-aide down. Cover completely with
plastic wrap. After beep, turn breast-side up, recover.
2 - 4 lb.
( 1 ‘ 2 kg)
7г - 2 lb.
(230 g -1 kg)
Place fataide down. Cover with plastic wrap. After
beep, turn over, recover, shield ends of roast with foil if necessary.
Pork must reach 170°F f77°C) before serving.
Break apart in glass bowl or colander. Cover loosely with
plastic wrap. After 2 beeps, the oven will stop and time will
appear in the Display Window. Stir to break meat apart. Press
Start. Display will continue to count down. Juices should be
clear. Drain.
For best results by Sensor, follow these recommendations.
BEFORE Reheating/Cooldng:
1. The room temperature surrounding the oven should be below 95°F
(SS-’C).
2. Food weight should be between 4 oz (120 g) and
24oz(680g).
3. Glass Tray and outside of container should be dry.
4. Cover foo^ loosely, but completely, with plastic wrap or place foods
in a casserole dish with a proper fitting lid.
5. All foods should be taken from their normal storage place.
DURING Reheating/Cooldng:
While “AUTO" is displayed in the display window, DO NOT open door.
This causes inaccurate cooking results.
Once the timer begins to count down, the oven door may be opened to
stir, turn, shield or add foods.
AFTER Reheating/Cooking:
All foods should have a covered stand time.
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