General use, Utensils, Food – Panasonic NE-1054F User Manual

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General Use

1. DO NOT

tamper with or make any adjustments or repairs to

door, control panel housing, safety interlock switches or any
other part of the oven.

Do NOT

remove outer panel from

oven. Repairs should only be done by a qualified service
person.

2.

DO NOT

operate the oven if empty. The microwave energy

will reflect continuously throughout the oven causing
overheating, if no food or water is present to absorb
energy. This could damage the oven and result in a risk of

fire.

3. If a fire occurs in the oven, turn the timer to the

“0” position or press

STOP/RESET

Time Pad and LEAVE

DOOR CLOSED,
Disconnect the power cord, or shut off power at the fuse or

circuit breaker panel.

4.

DO NOT

dry clothes, newspapers or other materials in

oven or use newspapers or paper bags for cooking. Fire

could result.

5.

DO NOT

use recycled paper products unless the paper

product is labelled as safe for microwave oven use.
Recycled paper products may contain impurities which may

cause sparks, and result in fires when used

6.

DO NOT

hit or strike control panel. Damage to controls

may occur.

7.

POT HOLDERS

should always be used when removing

items from the oven. Heat is transferred from the

HOT

food

to the heating container and from the cooking container to
the Glass Tray. The Glass Tray can be very

HOT

after

removing cooking container from oven.

8.

DO NOT

store flammable materials next to, on top of, or in

the oven. It could be a fire hazard.

Utensils

Use only containers and materials specified by their

manufacturers to be for microwave use.

1. METAL CONTAINERS or dishes with metallic trims should

not be used. Arcing may occur.

2. METAL TWIST-TIES may not be used in the microwave

oven.

3.

DO NOT

use SEALED JARS or NARROW NECK bottles for

cooking or reheating. They may shatter.

4.

DO NOT

use CONVENTIONAL THERMOMETERS in the

microwave oven. They may cause arcing.

5- Remove PLASTIC STORE WRAPS, before heating in the

oven.

6. When using foil, skewers, warming rack or utensils made of

metal in the oven allow at least one inch of space between
metal material and interior oven walls. If arcing (sparking)

occurs remove metal material (skewers, etc.) and/or

transfer to a nonmetallic container.

Food

1. It is better to UNDERHEAT RATHER THAN OVERHEAT

foods. If food is underheated, it can always be returned to
the oven for further heating. If food is overheated, nothing

can be done. Always start with minimum heating times.

2. SMALL QUANTITIES of food or foods with LOW

MOISTURE content can burn, dry out or catch on fire if

heated too long.

3. Microwave popcorn which pops in its own package is

available. Each brand of microwave popcorn recommends

that their popcorn be used in microwave ovens listed at a

specific wattage. For example: “Use in a microwave oven
600 watts or greater”, or “Tested in microwaves of 450 to

1000 watts." Follow popcorn manufacturer's directions

and use a brand suitable for at least a 650 watts
microwave oven.

4. Do not attempt to deep fat fry in your microwave oven.

5. Do not boil eggs in their shell in a microwave oven.

Pressure will build up and the eggs will explode,

6. Potatoes, apples, egg yolks, whole acorn squash and

sausages are examples of foods with nonporous skins.

These types of foods must be pierced before cooking, to

prevent bursting.

7. Liquids can become “superheated” in a microwave, and

when the container is moved in any way, the

superheated liquids can “explode” out of the

container.

“Superheated” water is hotter than boiling

water, EVEN THOUGH IT DOES NOT APPEAR TO

BUBBLE. To reduce the possibility of this occurrence:

Always make sure that liquids are stirred vigorously

before heating to assure that the liquid is mixed with air.
NEVER HEAT LIQUIDS FOR AN EXCESSIVE LENGTH
OF TIME.

8. Do not use paper towels or cloths which contain a

synthetic fiber woven into them, such as nylon. The

synthetic fiber may cause the towel or cloth to ignite.

9. Do not use the oven for any reason other than the

preparation of food.

10. Your oven is equipped with a protective device designed

to turn the unit off in the event of overheating. The oven
will automatically reset itself after it has cooled, (approx.

30-60 min.)

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