Weston Commercial Electric Meat Grinders - Manual (Page 14)

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1. After grinding the meat following
the “Grinding Instructions”, mix the
ground meat with the sausage
seasonings.
2. Follow the “Stuffer Assembly
Instructions” or the “High-Speed
Stuffer Assembly Instructions” to
fully assemble the Grinder as a
Stuffer including the Tray.
NOTE: While one person can
stuff sausage with this Grinder, it
is recommended that two people perform this operation. For best results when using the
High-Speed Stainless Steel 10 mm Stuffi ng Funnel do not grind the meat through the
4.5 mm Grinding Plate.
3. Place seasoned ground meat into the Tray. Do not overfi ll the Tray, place just
enough meat to leave the Feed Chute area open.
4. Slide a sausage casing over the Stuffi ng Funnel. See the “Sausage
Information / Casing” section of this manual for more information.
5. Slide 4”-6” (10-15 cm) of casing from the end
of the Stuffi ng Funnel and tie a knot in the end
of the casing. If you are using large diameter
fi brous casing, hold the closed end of the casing
tightly against the end of the Stuffi ng Funnel
(Figure 11) .
6. Make sure the Grinder is in the “OFF”
position. Attach the Grinder to the power supply.
7. Switch the Grinder to the forward “FWD”
position. Carefully start feeding ground meat into
the Feed Chute. ONLY USE THE STOMPER TO
PUSH MEAT INTO THE HEAD, DO NOT USE
YOUR FINGERS OR ANY OTHER OBJECT.
STUFFING INSTRUCTIONS
FIGURE 11
Tray
Stomper
Motor
Cover
Feed
Chute
Gear
Housing
WARNING!
Before cleaning, assembling or disassembling the
Grinder, make sure the Grinder Motor is OFF and the PLUG IS REMOVED
FROM THE OUTLET/POWER SOURCE!
CAUTION! It is important to follow the
“Food Safety” guidelines outlined in this
manual. For the most up to date
instruction visit the USDA website.
NEVER operate Grinder without the
Tray/Safety Guard secured in place.
To avoid serious or fatal injury, NEVER reach
into any Grinder inlet.
ALWAYS use the Stomper to push meat
into the Grinder Head.
Read & fully understand all instructions
& warnings prior to use.
WARNING!