Henny Penny OFG-391 - Manual (Page 9)

Model OFG- 391
Problem Cause Correction
COOKING SECTION
Product color not
correct:
A. Too dark • Temperature too high • Check temperature setting
in the program mode; see
section on programming
• Faulty temperature probe • Remove and replace
temperature probe
• Shortening too old • Change shortening
• Shortening too dark • Filter shortening
• Change shortening
• Breading product too far • Bread product closer to
in advance actual frying period
B. Too light • Temperature too low • Check temperature setting
• Remove and replace probe
• Fryer incorrect preheat • Allow proper preheat time
• Slow fryer heat-up/recovery • Check gas pressure and blower
airflow
• Wrong cook button • Be sure to select the
pushed correct product to be cooked
C. Product • Shortening old • Replace shortening
greasy
• Temperature too low • Check temperature setting
• Temperature not recovered
when product was dropped
in frypot
• Faulty temperature probe • Remove and replace defective
temperature probe
• Frypot overloaded • Reduce cooking load
• Product not removed from • Remove product from
frypot immediately after frypot immediately after
end of cycle end of cycle
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