Document Outline

• en Table of Contentsen Instruction for Use
  • Safety and warning information
    • Before you switch ON the appliance
    • Technical safety
    • If damage has occurred
  • ■ Keep naked flames and/or ignition sources away from the appliance,
  • ■ thoroughly ventilate the room for several minutes,
  • ■ switch off the appliance and pull out the mains plug,
  • ■ inform customer service.
    • Important information when using the appliance
  • ■ Never use electrical appliances inside the appliance (e.g. heater, electric ice maker, etc.). Explosion hazard!
  • ■ Never defrost or clean the appliance with a steam cleaner! The steam may penetrate electrical parts and cause a short-circuit. Risk of electric shock!
  • ■ Do not use pointed or sharp- edged implements to remove frost or layers of ice. You could damage the refrigerant tubes. Leaking refrigerant may cause eye injuries or ignite.
  • ■ Do not store products which contain flammable propellants (e.g. spray cans) or explosive substances in the appliance. Explosion hazard!
  • ■ Do not stand on or lean heavily against base of appliance, drawers or doors, etc
  • ■ For defrosting and cleaning, pull the mains plug out or switch off the fuse. Do not pull out the mains plug by tugging on the power cord.
  • ■ Store high-percentage alcohol tightly closed and standing up.
  • ■ Keep plastic parts and the door seal free of oil and grease. Otherwise, parts and door seal will become porous.
  • ■ Never cover or block the ventilation openings of the appliance!
  • ■ Avoiding placing children and vulnerable people at risk:
  • At risk are children, people who have limited physical, mental or sensory abilities, as well as people who have inadequate knowledge concerning safe operation of the appliance.
  • Ensure that children and vulnerable people have understood the hazards.
  • A person responsible for safety must supervise or instruct children and vulnerable people who are using the appliance.
  • Only children from 8 years and above may use the appliance.
  • Supervise children who are cleaning and maintaining the appliance.
  • Never allow children to play with the appliance.
  • ■ Do not store bottled or canned drinks (especially carbonated drinks) in the freezer compartment. Bottles and cans may burst!
  • ■ Never put frozen food straight from the freezer compartment into your mouth. Risk of low-temperature burns!
  • ■ Avoid prolonged touching of frozen food, ice or the evaporator pipes, etc. Risk of low-temperature burns!
    • Children in the household
  • ■ Keep children away from packaging and its parts. Danger of suffocation from folding cartons and plastic film!
  • ■ Do not allow children to play with the appliance!
  • ■ If the appliance features a lock: keep the key out of the reach of children!
    • General regulations
  • ■ for refrigerating and freezing food,
  • ■ for making ice.
  • Information concerning disposal
    • * Disposal of packaging
    • * Disposal of your old appliance
  • Scope of delivery
    • The delivery consists of the following parts:
    • ■ Built-in appliance
    • ■ Interior fittings (depending on model)
    • ■ Bag containing installation materials
    • ■ Operating instructions
    • ■ Installation manual
    • ■ Customer service booklet
    • ■ Warranty enclosure
    • ■ Information on the energy consumption and noises
  • Room temperature, ventilation and cavity depth
    • Ambient temperature
    • Ventilation
    • Cavity depth
  • Installation location
    • ■ 3 cm to electric or gas cookers.
    • ■ 30 cm to an oil or coal-fired cooker.
  • Connecting the appliance
    • Electrical connection
  • Getting to know your appliance
    • Controls
  • Switching the appliance on
    • Operating tips
    • ■ After the appliance has been switched on, it may take several hours until the set temperature has been reached.
    • Do not put any food in the appliance beforehand.
    • ■ While the refrigeration unit is running, water droplets or hoarfrost may form at the rear panel of the refrigerator. This is due to functional reasons. It is not necessary to scrape off the frost or wipe off the water droplets. The rear panel def...
  • Setting the temperature
    • Refrigerator compartment
    • Freezer compartment
  • Alarm function
    • Door alarm
    • Switching off the alarm
  • Super function
    • Notes
    • ■ There may be increased operating noises.
    • ■ The Super function is not required to freeze small quantities of food.
      • Using “Super” function
    • ■ Switch on “Super” function before placing fresh products in the compartment.
    • ■ If food is frozen quickly, vitamins, nutritional values, appearance and taste are retained.
    • ■ Cooling drinks quickly.
    • ■ Storing large quantities of food in the refrigerator compartment.
      • Switching on and off
  • Usable capacity
  • Refrigerator compartment
    • Storing food
    • ■ Store fresh, undamaged food. The quality and freshness will then be retained for longer.
    • ■ In the case of ready-made products and bottled goods, observe the best- before date or use-by date specified by the manufacturer.
    • ■ To retain aroma, colour and freshness, pack or cover food well before placing in the appliance. This will prevent the transfer of flavours and the discolouration of plastic parts in the refrigerator compartment.
    • ■ Allow warm food and drinks to cool down before placing in the appliance.
      • Note the chill zones in the refrigerator compartment
    • ■ Coldest zone is between the arrow stamped on the side and the glass shelf situated below. Fig. $
    • Note
    • Store perishable food (e.g. fish, sausage, meat) in the coldest zone.
    • ■ Warmest zone is at the very top of the door and in the lower vegetable container.
    • Note
    • Store at the very top of the door e.g. hard cheese and butter. Cheese can then continue to release its flavour and the butter will still be easy to spread.
      • Vegetable container with humidity controller
    • ■ Mainly fruit as well as for a large load – lower air humidity
    • ■ Mainly vegetables as well as for a mixed load or small load – higher air humidity
    • Notes
    • ■ Fruit sensitive to cold (e.g. pineapple, banana, papaya and citrus fruit) and vegetables sensitive to cold (e.g. aubergines, cucumbers, zucchini, peppers, tomatoes and potatoes) should be stored outside the refrigerator at temperatures of approx....
    • ■ Condensation may form in the vegetable container depending on the type and quantity of products stored. Remove condensation with a dry cloth and adjust air humidity in the vegetable container with the humidity controller.
  • The freezer compartment
    • ■ store deepfrozen food,
    • ■ make ice cubes,
    • ■ freeze small quantities of food.
    • Notes
    • ■ You can tell from the handle whether the freezer compartment door is closed properly. Fig. &
    • ■ The freezer compartment door engages audibly.
    • ■ If the door is open, the frozen food will thaw. The freezer compartment will become covered in thick ice.
    • Also: waste of energy due to high power consumption!
    • ■ The glass plate is height-adjustable. Fig. '
    • ■ To remove the glass plate, lift it and remove a glass plate support.
  • Max. freezing capacity
    • Prerequisites for max. freezing capacity
    • ■ Switch on “Super” function before placing fresh products in the compartment (see chapter “Super function”).
    • ■ Move glass shelf to the top position.
    • ■ Large quantities of fresh food are frozen most quickly on the glass shelf near the back panel.
  • Freezing and storing food
    • Purchasing frozen food
    • ■ Packaging must not be damaged.
    • ■ Use by the ”use by” date.
    • ■ Temperature in the supermarket freezer must be -18 °C or lower.
    • ■ If possible, transport deep-frozen food in a cool bag and place quickly in the freezer compartment.
  • Freezing fresh food
    • ■ The following foods are suitable for freezing: Cakes and pastries, fish and seafood, meat, game, poultry, vegetables, fruit, herbs, eggs without shells, dairy products such as cheese, butter and quark, ready meals and leftovers such as soups, ste...
    • ■ The following foods are not suitable for freezing: Types of vegetables, which are usually consumed raw, such as lettuce or radishes, eggs in shells, grapes, whole apples, pears and peaches, hard-boiled eggs, yoghurt, soured milk, sour cream, crè...
      • Packing frozen food
        • Suitable packaging:
        • Unsuitable packaging:
        • Items suitable for sealing packaged food:
      • Shelf life of frozen food
    • ■ Fish, sausage, ready meals and cakes and pastries:
    • up to 6 months
    • ■ Cheese, poultry and meat:
    • up to 8 months
    • ■ Vegetables and fruit:
    • up to 12 months
  • Thawing frozen food
    • ■ at room temperature
    • ■ in the refrigerator
    • ■ in an electric oven, with/without fan assisted hot-air
    • ■ in the microwave
  • Interior fittings
    • Glass shelves
    • Extendable glass shelf
    • Vario shelf
    • Butter and cheese compartment
    • Vario door shelf
    • Bottle holder
  • Sticker “OK”
  • Switching off and disconnecting the appliance
    • Turn off appliance
    • Disconnecting the appliance
  • Defrosting
    • Refrigerator compartment defrosts fully automatically
    • Freezer compartment
      • Proceed as follows:
  • Cleaning the appliance
    • ■ Do not use abrasive, chloride or acidic cleaning agents or solvents.
    • ■ Do not use scouring or abrasive sponges. The metallic surfaces could corrode.
    • ■ Never clean the shelves or containers in the dishwasher. The parts may become deformed!
      • Interior fittings
        • Take out glass shelves
        • Taking out the extendable glass shelf
        • Condensation channel
        • Taking out the butter and cheese compartment
        • Take out shelves in the door
        • Taking out glass shelf above vegetable container
        • Removing the container
  • Odours
  • Light (LED)
  • Tips for saving energy
    • ■ Install the appliance in a dry, well ventilated room! The appliance should not be installed in direct sunlight or near a heat source (e.g. radiator, cooker).
    • If required, use an insulating plate.
    • ■ Select 560 mm cavity depth.
    • A smaller cavity depth will result in a higher energy consumption.
    • ■ Allow warm food and drinks to cool down before placing in the appliance.
    • ■ Thaw frozen food in the refrigerator compartment and use the low temperature of the frozen food to cool refrigerated food.
    • ■ Open the appliance as briefly as possible.
    • ■ Regularly defrost the freezer compartment to remove the layer of frost!
    • A layer of hoarfrost will impair refrigeration of the frozen food and increase power consumption.
    • ■ Ensure that the freezer compartment door has been closed properly.
    • ■ To avoid increased power consumption, occasionally clean the back of the appliance.
    • ■ The arrangement of the fittings does not affect the energy rating of the appliance.
  • Operating noises
    • Quite normal noises
      • Droning
      • Bubbling, humming or gurgling noises
      • Clicking
    • Preventing noises
      • The appliance is not level
      • Containers or storage areas wobble or stick
      • Bottles or receptacles are touching each other
• Eliminating minor faults yourself
  • Appliance self-test
    • Starting the appliance self-test
    • Ending the appliance self-test
  • Customer service
    • Repair order and advice on faults
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